Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
85 Hospitality Jobs Found in Hook
Catering Assistant Term Time25 Hours per weekHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance- together known as the Harrison Five Fundamentals at the heart of i...
As a Floor Supervisor of Barnsgrove, we are seeking an experienced and personable individual to help support the Club Manager with day-to-day operational duties.The Supervisor will play a critical role in maintaining smooth day-to-day operations within the club. This includes overseeing staff, coordinating service across departments, and ensuring t...
Demi Chef de Partie £29,496(£14.18 per hour, 40 hours + overtime), EpsomThe Royal Automobile Club is an exclusive world-class private members club, with 2 stunning clubhouses in London and Epsom. Providing a first-class service offering accommodation, dining, sports and leisure facilities for the enjoyment of our members and guests.This role is bas...
General Manager>Premium Stylish Restaurant£43,000 - £46,000Highly successful premium restaurant groupFlagship site - high footfall and salesConsistent quality food and exceptional guest journeyGreat people culture, training and developmentGrowth plans for 2024 and beyondExcellent bonus scheme and perksRole:Experienced and dedicated General Manager ...
As Head Chef at the White Hart Hotel, you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for moreJoin us at Ember Inns, we're a home away fro...
Company DescriptionWhy join us?You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an excitin...
Job DescriptionChefsWe’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.The good stuff. \tAwesome pay rates including service charge with part tim...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious...
Vacancy for a Chef de Partie for a 4 Star Hotel based in Hook Details : Role : Chef de Partie Location : Hook Salary : £30K/- annually Shifts : 40 hours per week, a mix of late and early shifts including some weekends Requirements : -Fine dining experience is required -Should have their own transport -Food Qualification certificates Interest...
Are you passionate about creating culinary masterpieces??As a Sous Chef at?The Mute Swan in Hampton, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality,...