Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
34 Jobs Found for Dnata Travel Group in Hook
Commis Chef – Clayton Hotel Cambridge We have a fantastic new vacancy for Commis Chef at Clayton Hotel Cambridge. Clayton Hotel Cambridge is a 4* Deluxe hotel, situated in the heart of Cambridge, just a 1 minute walk from the train station and a 10 miniute walk into the city centre. with 160 bedrooms, a extensive resturant and 4 meeting rooms Clayt...
Breakfast Chef - Clayton Hotel Cambridge We have an exciting opportunity for an experienced Breakfast Chef in the Clayton Hotel Cambridge. Clayton Hotel Cambridge is a 4* Deluxe hotel, situated in the heart of Cambridge, just a 1 minute walk from the train station and a 10 miniute walk into the city centre. with 160 bedrooms, a extensive restur...
General Manager >> Premium Stylish Restaurant £43,000 - £46,000 Highly successful premium restaurant group Flagship site - high footfall and sales Consistent quality food and exceptional guest journey Great people culture, training and development Growth plans for 2024 and beyond Excellent bonus scheme and perks Role: Experienced and dedicated Gene...
Role: Sous Chef Location: Thames Ditton, Surrey Employer: Care Home Salary: £34,000 Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Thames Ditton, Surrey. Why choose our client? Our client is part of a well known care home group tha...
General Manager >> Premium Stylish Restaurant £43,000 - £48,000 Highly successful premium restaurant group Flagship site - high footfall and sales Consistent quality food and exceptional guest journey Great people culture, training and development Growth plans for 2024 and beyond Excellent bonus scheme and perks Role: Experienced and dedicated Gene...
General Manager ** Cambridge ** Beautiful Fresh Restaurant £42- 45K High profile, prime spot location - outside area General Manager of a stunning design restaurant Growing Business - exciting company Free staff food Family owned, team culture Role: General Manager position running a beautiful and stylish restaurant. Fully responsible for the site,...
General Manager - Fresh & Trendy Casual Restaurant *** Cambridge *** £45-50K OTE High volume restaurant - high footfall City centre General Manager of a fun team of staff Growing Business - exciting company Free staff food Great development, people culture and ability to grow Role: General Manager position running a very popular and fun restaurant....
Chef de Partie Work with the Head Chef and independently to create and develop exciting seasonal menus. Prepare meals for youth and women teams working within the nutritional guidelines and ensure junior team members are working correctly to achieve this with you. Instruct junior team members accordingly to ensure youth and women teams' meals are d...
Are you a culinary enthusiast looking for a vibrant kitchen to call home??We're on the hunt for a talented Chef de Partie to join our passionate team here at? The Mute Swan in Hampton . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your...
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Mute Swan in Hampton , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food qual...