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57 Jobs Found for The Boars Head in Hove
Head Chef Operations - Brighton Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about...
# Head Chef## Operations - Brighton### Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45We burst onto the restaurant scene in 1997, when we shook up London and showedthe UK a new way of eating. Part of this was the kaiten conveyor belt andcolour-coded dishes which made our n...
Hours 2pm - 8pm (or 3pm-8pm, 1pm -7pm (ideally, 2-8pm) 26 meals - main and pudding. Complete all checks and legal paperwork on a daily, weekly and monthly basis. Meeting all dietary requirements if there are any. Keeping to a budget. Ordering all food/stock control and rotation. Utilising the fareshare donated food we get 3 times a week. Ensuring e...
We’re looking for a Kitchen Porter to join our team here at Côte! The good stuff. We pay all our teams fortnightly because who doesn’t love a payday? Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)! Treat yourself, family and friends to 50% discount off our food at any Côte We love meeting new people wh...
We re looking for a Kitchen Porter to join our team here at C te! The good stuff. We pay all our teams fortnightly because who doesn t love a payday? Every shift you work, we ve got you covered with meals from our employee menu (thanks Chef)! Treat yourself, family and friends to 50% discount off our food at any C te We love meeting new people wh...
Sous chef required in East Sussex for a Pub and Restaurant, this role is within driving distance of Brighton. They have a fresh food menu with pub classics but with a modern twist. Parking available, this is working under a head chef. Sous chef £40k package, broken down as £35-37k basic and service charge paid every 4 weeks (currently at £600 per 4...
Be Yourself Be a Champion for Your Team Be Leonardo As a Sous Chef, youll be the backbone of the team as youll be working with the Head Chef to inspire and motivate the team, ensuring that all guests have memorable experiences with us. Take a deep breath because youll be stepping into a busy role! Youll be an inspirational leader within the kitche...
We are fizzing with anticipation and excitement for the next stage of our own journey…Is it time to start the next chapter in yours? Don’t let the exciting opportunity to be part of the #exceptionalteam at The Grand, pass you by!Our commis chefs are key contributors to the Kitchen’s success! You’ll be responsible for ensuring that all plates served...
ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Ba...
We are looking for a skilled and experienced COMCATs Catering Engineer to join our team in Brighton. The successful candidate will be responsible for the installation, maintenance, and repair of commercial catering equipment across a variety of sites. This role is essential in ensuring the smooth operation of our clients' kitchens, providing prompt...