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23 Jobs Found for In Townsend in Huyton
As Head Chef at the Stanley Arms you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Sizzling Pub & Grill the UKs most loved...
The Copthorne Tara Hotel is looking for a Demi Chef de Partie to work in a team that really gels and works closely together. Serving traditionalBritish food, the restaurant is proud ofthe all-day menu, which brings traditional, fresh, seasonalBritish flavoursto the heart of the restaurant. At Millennium Hotels & Resorts, we believe our strength lie...
We have an exciting opportunity for a Commis Chef Pastry to join our team. Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are currently seeking to recruit a Commis Chef Pastry to provide a consistent standard of food service, under the supervision of those within the Kitchen. The Commis Chef Pastry will help...
Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Assistant Restaurant Manager . This is a great opportunity to join a dynamic and supportive team and become part of something special. Benefit...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where we're big on quality as we are...
Our Restaurant Team Leaders play an essential role in delivering an exceptional customer experience across our Restaurants - delivering tasty food, ensuring food hygience and mentoring our Restaurant Customer Advisors whilst supporting the management team. Responsibilities Supporting and coaching other members of staff and deputising for management...
Los Mochis is seeking a highly skilled, creative and ambitious Sous Chef to join our award winning restaurant in the heart of Notting Hill. From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision ...
Here at Millennium Hotels & Resorts where we value your skills, encourage growth by nurturing your personality, and your dedication rewarded. You'll learn not only from your fellow colleagues, but also through our academy where youll be able to excel your career with apprenticeship and develop your careers within our Brands. At Millennium Hotels & ...
sous chef required in the Chelsea area of London, this is for a Restaurant serving a good range of meats and fish. sous chef Salary upto £50k + service. It is 2 doubles and 3 singles a week, 52 hours a week The role As a sous chef you will support the senior sous chef and head chef in the running of the kitchen, you will ensure the kitchen runs sm...
The Royal Garden Hotel has an exciting opportunity for a Canteen Chef to join our team. As a Chef in our Team Member Restaurant you will assist in the preparation and cover of lunch and dinner services. Our Canteen operates between 8am and 6.30pm, and you will be required to work 2 weekends per month. Whats in this for you? We offer a wide range ...