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16 Jobs Found for Meadowcroft The Hub in Huyton
Los Mochis is seeking a highly skilled, creative and ambitious Sous Chef to join our award winning restaurant in the heart of Notting Hill. From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision ...
We are seeking an excellent Sushi Chef Chef de Partie , with an interest in Mexican & Japanese cuisine and culture, wanting career growth for a busy and vibrant restaurant located in the heart of Notting Hill. This is a fantastic opportunity for a passionate Sushi Chef, with attention to detail, looking to take your experience to the next level. Yo...
The Royal Garden Hotel has an exciting opportunity for a Canteen Chef to join our team. As a Chef in our Team Member Restaurant you will assist in the preparation and cover of lunch and dinner services. Our Canteen operates between 8am and 6.30pm, and you will be required to work 2 weekends per month. Whats in this for you? We offer a wide range ...
Our Restaurant Team Leaders play an essential role in delivering an exceptional customer experience across our Restaurants - delivering tasty food, ensuring food hygience and mentoring our Restaurant Customer Advisors whilst supporting the management team. Responsibilities Supporting and coaching other members of staff and deputising for management...
We have an exciting opportunity for a Commis Chef Pastry to join our team. Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are currently seeking to recruit a Commis Chef Pastry to provide a consistent standard of food service, under the supervision of those within the Kitchen. The Commis Chef Pastry will help...
Spice up your next career move! We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the marke...
The Copthorne Tara Hotel is looking for a Demi Chef de Partie to work in a team that really gels and works closely together. Serving traditionalBritish food, the restaurant is proud ofthe all-day menu, which brings traditional, fresh, seasonalBritish flavoursto the heart of the restaurant. At Millennium Hotels & Resorts, we believe our strength lie...
Here at Millennium Hotels & Resorts where we value your skills, encourage growth by nurturing your personality, and your dedication rewarded. You'll learn not only from your fellow colleagues, but also through our academy where youll be able to excel your career with apprenticeship and develop your careers within our Brands. At Millennium Hotels & ...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where we're big on quality as we are...
We have an exciting opportunity for an experienced Supervisor to join our Origin Kensington team. Shifts will be 8 hours with full flexibility required to work 5 out of 7 days a week Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are looking to recruit a Breakfast Supervisor to operate within our newly r...