Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
35 Hospitality Jobs Found in Huyton
As Head Chef at the Stanley Arms you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Sizzling Pub & Grill the UKs most loved...
The Royal Garden Hotel has an exciting opportunity for a Canteen Chef to join our team. As a Chef in our Team Member Restaurant you will assist in the preparation and cover of lunch and dinner services. Our Canteen operates between 8am and 6.30pm, and you will be required to work 2 weekends per month. Whats in this for you? We offer a wide range ...
Los Mochis is seeking a highly skilled, creative and ambitious Sous Chef to join our award winning restaurant in the heart of Notting Hill. From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision ...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where we're big on quality as we are...
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Healthcare on a part time basis, contracted to 16 hours per week. As a Catering Supervisor, you will be responsible for ensuring ou...
Sous Chef - Halewood - 37.5 Hours Per Week - £14.50 Per Hour + Compass Benefits Spice up your next career move! We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind ...
Our Restaurant Team Leaders play an essential role in delivering an exceptional customer experience across our Restaurants - delivering tasty food, ensuring food hygience and mentoring our Restaurant Customer Advisors whilst supporting the management team. Responsibilities Supporting and coaching other members of staff and deputising for management...
Our Kitchen Managers play an essential role in delivering an exceptional customer experience across our restaurants - delivering tasty food, ensuring food hygiene, maintaining high operational standards and smashing commercial targets. Responsibilities Leading the kitchen team, ensuring strong levels of service that are efficient, withing budget an...
We are seeking an excellent Sushi Chef Chef de Partie , with an interest in Mexican & Japanese cuisine and culture, wanting career growth for a busy and vibrant restaurant located in the heart of Notting Hill. This is a fantastic opportunity for a passionate Sushi Chef, with attention to detail, looking to take your experience to the next level. Yo...
We have an exciting opportunity for a Commis Chef Pastry to join our team. Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are currently seeking to recruit a Commis Chef Pastry to provide a consistent standard of food service, under the supervision of those within the Kitchen. The Commis Chef Pastry will help...