Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
33 Jobs Found for The Boars Head in Ilford
Hospitality Head Chef Monday to Friday role! Great work life balance Reports to: Lead Food Architect 1 Churchill Place ISS Division: Barclays Location: 1 Churchill Place Exciting Opportunity in Hospitality - Head Chef Position Available! We are delighted to announce an exceptional opportunity for a Head Chef at 1 Churchill Place, the global headqu...
We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 35 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in it...
Monday - Friday 7:00am till 3:30pm Sous Chef £36/38,000 Paid Overtime Staff Dining 40 Hour Contract Contract Catering Stunning Site in The City If work/life balance and having every weekend off is important to you, then this is the job for you! The Sous Chef will be supporting the Head & Executive Chef with the day to day running of the kitchen and...
A fantastic B&I location in Beckton, London for a leading soft drink company. Catering for 250-300 at this location. We have an all day café with substantial food offering here. It is mainly a Monday to Friday operation with some hospitality. Additional benefit of this location is free parking and free meals on duty. We currently have an excellent ...
Job Title: Sous Chef Location: London Working Hours: Monday to Friday Are you a talented and creative Sous Chef with a passion for fine dining and corporate hospitality ? We're looking for a skilled Sous Chef to join our culinary team at one of the world's leading financial institutions. This is a unique opportunity to showcase your creati...
Life at Clays Welcome to Clays, the ultimate indoor clay shooting experience and cocktail bar! We bring the thrill of a British clay target shooting weekend to the heart of the city. Our unique twist on Olympic clay shooting makes the sport safe, fun, and accessible for everyone. As we expand locally and globally, we're excited to share our lov...
A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London. We are currently recruiting a proactive and driven Food and Beverage Supervisor to be a part of our main Guest Culinary Gem of the Hotel, the Food and Beverage Department. Set within the historic wharfs and q...
Boisdale of Canary Wharf is one of the most Iconic restaurantbrands in London's East End serving the bestof Britishfood, fine wine and showcasing world class musical performanceseach evening. A Busy Canary Wharf Restaurant, Roof Terrace and Cocktail Bar. We are recruiting a sous chef to join its management team; - A sousto confidently support the ...
We are in search for a motivated and dedicated Commis and Demi Chef de Partie - Pastry to join our Team at the Lab London! The ideal Commis and Demi Chef de Partie - Pastry has: Previous experience in a similar role: Experience in a luxury venue would be a distinct advantage; Passion for the refinement of Pastry, exceptional service standards with ...
Junior Sous Chef The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression? ?As an Ivy Junior Sous Chef you will need: P assion and personal drive,? A solid background from an established organisation as a Chef de Partie or Senior Chef d...