Catering Jobs in Kings Cross November 2024

Head Chef - £48,000 - North LondonWe are seeking a motivated, skilled, and innovative head chef to become part of the client's expanding team. The perfect candidate will have a strong passion for global cuisine and confidently incorporate it into menu development. Attention to detail is crucial, both in terms of presentation and plating, as well as...

This spiritual retreat is seeking the talents of a Junior Sous Chef to join the team. You will be creating traditional British, family style cuisine. You will be creating lunch and dinner for 15 residents and up to 100 guests per day. Junior Sous Chef37.5 hours per week£28,710 (14.72ph)Traditional British cuisineClosed over Christmas and new yearsS...

Our client, a prestigious Private Members Club, is looking for an experienced Chef de Partie to join their brigade. This is a fantastic opportunity for a Chefde Partie that wants to progress & develop in a high-end setting, with the support and financial reward from an employer that really cares about their kitchen team click apply for full job ...

chef de partie (DAYTIME 630am to 230pm) required for a meal prep company in the Battersea area, chef de partie £35-37k, this company produces a good standard of meals ordered online for delivery around the UK. The meal prep company cooks alot of low salt dishes, which are very nutrious and using great ingredients click apply for full job details

We have a fantastic opportunity for an experienced, passionate, and hardworking Sous Chef, who will join our clients operation based in Beckenham in South London. The restaurant specializes in Italian cuisine and almost everything is made from fresh. On Saturdays they have live music and DJs. This is a Busy and upmarket operation, extremely popu...

A fantastic opportunity for a passionate CDP to join our experienced and talented kitchen brigade. Based in the Marylebone High Street area.Set in the heart of Marylebone, OPSO introduced and established the Modern Greek food in Londons dining scene 10 years ago, combining the contemporary culinary perspective with the famous Greek hospitality cli...

General Manager Exciting New Premium Casual Dining Mediterranean Restaurant An amazing opportunity has arisen for a General Manager with Casual dining / branded experience to work with an award winning restauranteur who has created a new casual dining Italian/Mediterranean restaurant in a very modern and design led space close to Marble Arch clic...

Chef de Partie - Waterfront Street Kitchen and Bar (ExCel London)£30,000 - £32,000 per annumWe are introducing London's new entertainment district.'Immerse LDN' is dedicated to showcasing world-class immersive experiences and original productions across brand-new purpose built venue space in the heart of London's Royal Docks - set to the backdrop o...

Chef de Partie - National Theatre£35,000 per annumOn-going training & developmentMedicash - Healthcare benefits, including dental, optical and therapy treatments. (Includes up to four dependent children)Exclusive Benefits & Wellbeing site (Perks at Work) Entertainment discounts - Up to 55% off cinema tickets Health & wellbeing discounts - Discounts...

Production Head Chef - WimbledonMonday-Friday (Weekends required over the championships)£50000 per annumWho We Are:Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality click a...