Food & Drink Jobs in Kings Cross November 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

2637 Food & Drink Jobs Found in Kings Cross

Head Chef

NewPosted 02 Nov 2024Smyth & Co

Experienced and adaptable Head Chef required for a restaurant in a stunning 5 star hotel in North West London. £65,000. Job Title: Head Chef Location: North West London Salary: £65,000 per annum Hours: 48 hours per week Start date: Immediate start Smyth & Co is proud to represent a prestigious 5-star hotel on a stunning country estate in North West...

nhow London- a unique, unconventional lifestyle hotel concept in the hip Shoreditch area of London. Joining its older siblings in Milan, Berlin, Rotterdam, Marseille, nhow London is the archetypal youngest sibling: loud, lively and loved. In case you didn’t know about us (what?) For nhow London, we are looking for a Chef de Partie-This will be the ...

Role Overview: We are seeking a passionate and skilled Chef de Partie to join our esteemed Private Members Club. As a Chef de Partie, you will play a pivotal role in delivering an exceptional culinary experience to our discerning members. You will be responsible for managing a specific section of the kitchen, ensuring high standards of food prep...

Junior Sous Chef The Ivy CollectionDo you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression??As an Ivy Junior SousChefyou will need:Passion and personal drive,?A solid background from an established organisation as a Chef de Partie or Senior Chef de Partie?Be ...

Grill Chef

NewPosted 02 Nov 2024GBK

Fire Up the Grill at GBK West Hampstead!Find out if this opportunity is a good fit by reading all of the information that follows below.Do you have a passion for cooking and a love for creating mouth-watering dishes? Gourmet Burger Kitchen (GBK) is on the lookout for a skilled Grill Chef to join our kitchen team. If youre ready to bring the heat an...

Sous Chef - Luxury hotel - Fine Dining - Up to £47,000 + Benefits + Bonuses - Canary Wharf AreasRead all the information about this opportunity carefully, then use the application button below to send your CV and application.IMMEDIATE START An exciting opportunity has arisen for Experienced Sous Chef to join an expanding fresh food modern European ...

Join us on your next adventure in hospitality!Do not pass up this chance, apply quickly if your experience and skills match what is in the following description.Situated in White City - A contemporary pub and dining room, dedicated to serving both modern and timeless pub classics.If you are a Chef de Partie who enjoys working in fast-paced, high-vo...

Junior Sous Chef Opportunity Exciting New Opening in Covent GardenWe are excited to announce the opening of our third restaurant in the vibrant heart of Covent Garden. As we expand, we are looking for a dedicated Junior Sous Chef to assist our senior team in crafting the dynamic flavours of Eastern Mediterranean fusion cuisine.Submit your CV and an...

We are seeking an enthusiastic Sous Chef to join our dynamic team on Liverpool Street. We specialize in preparing a variety of international cuisines from scratch. This is a fantastic opportunity to utilize your existing skills and learn even more in a vibrant and busy environment.In order to make an application, simply read through the following j...

Pasta Chef

NewPosted 02 Nov 2024TOZI

Fancy being a part of our TOZI family?Have you got what it takes to succeed The following information should be read carefully by all candidates.TOZI opened its doors back in 2013 and since then Senior Restaurant and Bar Manager Stefano Meloni and Head Chef Maurilio Molteni have been at the helm of the TOZI vision crafting seasonal Venetian Cicchet...

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