In Jubilee Jobs in Leatherhead September 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

12 Jobs Found for In Jubilee in Leatherhead

Care Home Chef

Posted 19 Sep 2024CV-Library
£25,000 - £26,000 Per Annum

Care Home Chef, Dorking, Surrey, 35 hours per week, Alternate weekends, No late evenings Platinum Recruitment is working with a well-established care group, and their care home in Dorking. Their community offers excellent care for older people. Why choose our client? Our client is looking for a Chef to join their team, they can offer plenty of ...

Chef De Partie

NewPosted 26 Sep 2024CV-Library
£26,000 - £28,000 Per Annum

Role: Chef De Partie Location: Cobham Salary: £12.00 - 13.00 per hour + Tronc What's in it for you? This is a fantastic opportunity for an experienced Chef De Partie to join a prestigious restaurant with a focus on premium, expertly crafted dishes. You'll work alongside a dedicated team to deliver top-quality meals. This role offers the chance...

National Trust
£25,000 Per Annum

Summary The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to join us. We're looking for a Food and Beverage Team Leader to join us. Because we are in a rural area, please think about how you'd be able to get here for work, before applying for the job. Benef...

£60,000 Per Annum

Executive Chef, London, £60k plus benefitsAre you an Executive Chef who specialises in Food production and menu development and is looking for an exciting new challenge?! You will drive culinary innovation and excellence in the UK and Ireland. This includes generating ideas, developing and implementing new culinary initiatives, and overseeing their...

£35,000 Per Annum

Job Role: Head Chef Location: SurreySector: VenueSalary: £36,000 - £37,000Benefits - £36,000 - £37,000 for 40 hour contract No evening shifts Uncapped Yearly Salary review Kitchen Garden with lots of fresh produce to use Reduced hours over the year in autumn / winter Free reign on menu design and selection We are working with an amazing Venue i...

Chef De Partie

Posted 03 Sep 2024CV-Library
£30,000 - £31,000 Per Annum

We are looking for a Chef De Partie for a prestigious private school in Dorking. Shift Patterns are 07:00-15:30 & 11:30-20:00 5 Days out of 7. You will be cooking for 450 students and staff for lunch and 130 for Breakfast and Supper. Salary is £31,000 P/A. You must have a fresh food background and qualify for an enhanced DBS. Please note we do no...

Sous Chef

NewPosted 23 Sep 2024CV-Library
£38,000 - £40,000 Per Annum

Sous Chef £38,000 - £40,000 Market leading destination and venue Straight shifts Unique opportunities for career progressionWe are excited to be partnering with a beautiful, market leading venue in Dorking! Our client is a top destination in the area, and they are looking for a talented Sous Chef to join their expanding team. This is a fantastic op...

Chef De Partie

NewPosted 23 Sep 2024CV-Library
£28,000 - £30,000 Per Annum

Chef de partie £28,000 - £30,000 Market leading destination and venue Straight shifts Unique opportunities for career progression We are excited to be partnering with a beautiful, market leading venue in Dorking! Our client is a top destination in the area, and they are looking for a talented Chef de partie to join their expanding team. This is a...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙