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36 Jobs Found for In Oakenshaw in Leatherhead
Sous Chef £38,000 - £40,000 Market leading destination and venue Straight shifts Unique opportunities for career progressionWe are excited to be partnering with a beautiful, market leading venue in Dorking! Our client is a top destination in the area, and they are looking for a talented Sous Chef to join their expanding team. This is a fantastic op...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...
Sous Chef - Surrey- £34,000 Submit your CV and any additional required information after you have read this description by clicking on the application button. Hours: 40 hours per week / 52 weeks (5/7 days - Early or late: 6:30-15:00 or 11:30-20:00) Are you an experienced Sous Chef or Chef de Partie seeking the next step in your career? Are you loo...
Chef de Partie - Surrey- £31,000 - Work life balance Do not pass up this chance, apply quickly if your experience and skills match what is in the following description. Chef de partie required for a boarding school in Dorking area, Surrey. Working for a leading contract catering company this is a 5/7 day week 52 week year. There is a mix of early ...
Chef de partie £28,000 - £30,000 Market leading destination and venue Straight shifts Unique opportunities for career progression We are excited to be partnering with a beautiful, market leading venue in Dorking! Our client is a top destination in the area, and they are looking for a talented Chef de partie to join their expanding team. This is a ...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor...
Job role : Junior Sous Chef Location : Epsom, Surrey Salary : £33,000 per annum Shift Pattern : Monday-Friday, 7am-3:30pm Houston & Hawkes are looking for a talented, enthusiastic and experienced Junior Sous Chef who produce outstanding food using the finest and freshest ingredients at our contract in Epsom. This is a great opportunity for a Junior...
Sous Chef - Fresh Seasonal Menu Up to £35,000 Start in Mid-September ***MUST DRIVE*** About: A fantastic venue with a rustic, cosy feel. The business has a real people focus, with very experienced and reputable operators and owners supporting venues daily. The Ideal Chef would have experience working in Premium pubs/restaurants working with h...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...