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26 Food & Drink Jobs Found in Little Bookham
Chef de Partie An exciting opportunity for a driven Chef de Partie or Senior Chef de Partie to join a fresh food gastro pub.The ideal candidate will be a chef with experience on all or most sections.This restaurant does modern, contemporary British dishes. The company s management all have backgrounds in high-end London establishments.In this oppor...
CDP /SOUS CHEFSTUNNING MODERN BRITISH3AA ROSETTE RESTAURANTLEATHERHEAD£35-40kThe Client Our client 3aa rosette accreditted and continuing to push the boundaries in gastronomy by shortly welcoming a Michelin trained Chef Proprietor click apply for full job details
Whether youre creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef youll deliver food that keeps our customers coming back for more.With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor and relaxed at...
A lovely opportunity for a passionate experienced Chef de Partie to join a fine elite catering team in the heart of Windsor.The working hours are one week 7am - 3pm 2nd week 12noon - 8.30pm with the continuous shift pattern with 1 in 4 weekends , still working 5 day weekMust be able to manage alone if necessary and responsible for all duties carrie...
Role: Senior Chef de PartieLocation: CobhamEmployer: Independent SchoolSalary / Rate of pay: 24,336 Platinum Recruitment are working in partnership with an independent school in Cobham who are looking for a Senior Chef de Partie on a full-time basis. Why choose our Client?Our client, an Independent Christian school based in Cobham are looking to e...
Head Chef - Education, near Leatherhead, Surrey up to 55,500Our client is recruiting for an experienced and passionate Head Chef to join the catering team at this independent school near Leatherhead, Surrey.This co-ed school caters for approx. 920 daily including some boarders. The Catering department provides a breakfast, lunch and supper service ...
Events Sous Chef, based in Redhill RH1, Surrey up to 35kThis growing event caterer produces high quality, stunning food for a wide range of events from private dining, pop ups, breakfast buffets, weddings and corporate events. The production kitchen is based in Redhill, Surrey where all the food is freshly prepped and finished off on location. The ...
Senior Food TechnologistHybrid£38,000 (Increasing after probation) Being fluent in Polish is essential (Written and Verbal) Are you an experienced food technologist or senior food technologist who is looking to step away from the manufacturing world? I have a role with a business who are based in Surrey (big place I know), they have a niche busines...
Role: Junior Sous Chef Location: WeybridgeSalary: 30,000 + 5,000 What's in it for you? This is a fantastic opportunity for a developing Junior Sous Chef to join a Small but great restaurant group with a focus on premium, expertly crafted dishes. You'll work alongside a dedicated team to deliver top-quality meals. This role offers the chance to h...
Pastry Chef - Term time only 23,189 40 hours per week 40 weeks per year 10:00 - 18:30 Monday to FridayAn exciting opportunity at a boarding school to support the Chef Manager and team. You will be working alongside a close knit team catering for students so working well as part of a team is essential. The pastry chef would be responsible catering ...