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273 Jobs Found for Hawk Brown Recruitment in London
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Head Chef to work at Cleveland Clinic London. A “Patients First” philosophy will be at the heart of Cleveland Clinic London and the goal of our team is to creat...
Company Description Hyde London City marks the rebirth of a London icon. This lavish seven-storey, 111-room property at 15 Old Bailey draws upon a rich and storied past to create a luxurious, bespoke hideaway in the heart of the city. Hyde London City will be a destination unto itself, hosting unmatched experiences for locals and ultimately the d...
Leydi is a Modern Turkish restaurant bringing the all-day food culture of Istanbul to London from breakfast until late with expertly-prepared mangal meat & fish, heritage grain wood-fired breads, low intervention wines and a sophisticated and fun ambience. Leydi brings the legendary flavours of Istanbul to central London. Where guests once had to t...
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie,£36,900, + service £200-300 a month ( 39-40k package) . The shift times generally start at 9am or 2pm and is working 5 out o...
Chef de partie required in London for a small 2 rosette level fine dining restaurant. The chef is very well established and has held a rosettes for a number of years, chef de partie salary & service is £33,000 & travel is covered upto £1600 a year, package works out around £35k. The food is fantastic and you will learn alot. This is central L...
Agency Chefs - Hampton Court, London - £18 per hour Role: Agency Chef Location: Hampton Court, London Rate of pay: £18 per hour Platinum Recruitment is working in partnership with a number of 5 star hotels and 2 to 3AA rosette restaurants near Hampton Park, London and we are on the lookout for some dedicated and passionate chefs who love to cook...
Chef De Partie Location: dmg::media Headquarters – London Position: Permanent Hours: Monday - Friday (7am-3pm) Main Responsibilities Managing food production within the relevant section of the kitchen Deputise for the Sous Chef when absent or on leave Implement and maintain standards for food production, development and chef behaviours on site...
Position : Assistant Manager Location : SE London Salary : £30,000 + Type : A very busy 40 seater restaurant with a Italian focus We are searching for an assistant restaurant manager, who can manage teams and a Italina themed business with many moving parts right in the South East, London. Company Brief My client is a leading operator of premium re...
A fantastic opportunity for a passionate CDP to join our experienced and talented kitchen brigade. Based in the Marylebone High Street area. Set in the heart of Marylebone, OPSO introduced and established the Modern Greek food in Londons dining scene 10 years ago, combining the contemporary culinary perspective with the famous Greek hospitality. We...
Role: Pastry Sous Chef Location: Scotland Salary: £35,000 to £40,000 + Allowances Platinum Recruitment is working with a distinguished, world famous distillery in Scotland and we have an opportunity for a Pastry Sous Chef ideally with Pastry experience to join their team. What's in it for you? An exciting opportunity has arisen for a Pastry Sous ...