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8 Jobs Found for Loaf Cafe Bakery in London
About Park Hyatt London River Thames Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the ...
Bakery Chef de Partie Location: Lambeth Hours: 40 hours per week Salary: £35,000 We're looking for a talented Bakery Chef de Partie to join our team at this historic London landmark! This role is perfect for someone passionate about baking and excited to showcase their skills in a dynamic and unique setting. Key Responsibilities: Craft and cre...
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about delivering an exquisite service within a 5...
Ottolenghi is a London based restaurant and deli group. We are looking for a Bakery Chef de Partie to join our central production unit to support our bakery team. The central production unit is a tight-knit team of chefs who prepare fresh food products for our venues. The role is based around day shift- a mix of early mornings and weekends. Main ...
HIDE- Bakery Chef De Partie We are currently recruiting for an experienced Bakery Chef de Partie to join the team at Michelin* HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park ...
We are a Japanese bakery nestled in the heart of Notting Hill, dedicated to crafting exquisite pastries that delight the taste buds of our customers. With a commitment to quality and tradition, we take pride in our artisanal approach to baking. Prior experience in Japanese bakery is not required, as were excited to share our unique techniques with ...
As the Bakery Senior Sous Chef, you will be responsible for overseeing the daily operations of the section, ensuring the efficient production of high-quality baked goods, managing inventory, and leading the team and support staff. You will play a key role in maintaining food safety standards, implementing recipes, and staff welfare. Additionally, y...
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about delivering an exquisite service within a 5...