New College Swindon Jobs in London September 2024

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Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

843 Jobs Found for New College Swindon in London

We are currently recruiting for a Restaurant Manager for a new, contemporary independently owned 100-seat 'all day dining' Restaurant & Bar with outside terrace, that opened in the heart of Greenwich in mid-summer. Our client is looking to appoint an experienced 'hands-on', guest focused, Restaurant Manager, who is able to demonstrate a stable and ...

Sous Chef wanted for a Prestigious New Restaurant in Central London (W1) Are you passionate about celebrating British cuisine and championing locally sourced produce? We are looking for an exceptional Sous Chef to lead the kitchen at a brand-new British Restaurant The restaurant is dedicated to celebrating the finest ingredients from across the Bri...

Restaurant Manager - New Opening Salary - up to £45,000 per annum Schedule - Full Time Experience - Previous experience within a quality restaurant Ambassadors Clubhouse are seeking a Restaurant Manager to join their exciting new opening in Mayfair. The successful candidates will be friendly, personable and passionate about all things food and dr...

Head Chef at New Neighbourhood Restaurant - £50,000 We are excited to announce the opening of a new neighbourhood restaurant and are looking for a passionate and experienced Head Chef to lead the kitchen team. If you thrive in a dynamic environment and want to play a key role in shaping the culinary experience for a vibrant community, this opportun...

Senior Sous Chef - New Opening This is a fantastic opportunity for a Senior Sous Chef to work closely with a talented Executive Chef for this new fine dining restaurant and concept in South West London. As Senior Sous Chef, youll be instrumental in the overall running of the kitchen, helping to ensure the exception standards and reputation. Youll w...

Chef de Partie FONDA This year will see the launch of Fonda, an exciting, contemporary Mexican restaurant, years in the making from chef Santiago Lastra and MJMK Restaurants. Opening on Mayfairs Heddon Street, Fonda will showcase regional Mexican cooking through Santiagos unique lens, presented in an elegant, vibrant style, complemented by conte...

Executive Chef – Brand New High-End Sushi Concept Step into a leadership role as the Executive Chef for an exciting new hand roll sushi concept, launching soon. This is a unique opportunity to shape and drive the culinary vision for a fresh and innovative dining experience. About the Role: Lead the culinary team in the creation and execution of a u...

Ambassadors Club House are a seeking a Head Waiter/Waitress to join their exciting new opening in Mayfair. The successful candidates will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Head Waiter/Waitress looking for a new role in an award winning, critically acclaimed gro...

Our client an established international F&B company is looking for a Restaurant Manager to run their new QSR concept in London. All expenses training in Kuwait The Company: This will be the companies second concept opening in London (established Internationally) The concept is a cool premium casual dining smashed burger concept, offering a short-l...

About the Role Were looking for a Chef De Partie for a recently opened 5 Star boutique hotel in Central London. As a Chef De Partie, youll contribute to the effective running of the kitchen by leading a section, helping to ensure the exceptional standards and reputation. Youll work with the best quality seasonal ingredients to create modern cuisine...

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