Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
440 Hospitality Jobs Found in Lower Clapton
Pastry Sous Chef - Tottenham Hotspur Stadium£42000 per annumWho We Are:Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality click apply for full job details
Position: Chef ManagerLocation: Kensington, LondonContract: Full-Time, 40 hours per weekSalary: £40,000 to £42,000 PA (DOE)We are the leading provider of independent healthcare with a nationwide network of hospitals, clinics and senior living care facilities click apply for full job details
Job Title: Kitchen ManagerLocation: Greater London, Oxford Circus, EnglandJob Type: Permanent, Full-TimeSalary: £30,000 - £35,000 per annumBenefits: Gratuities Job Description: The Kitchen Manager will oversee all kitchen operations, including menu planning, food preparation, and ensuring high-quality dishes are served click apply for full job det...
Job Title: Operations Chef Location: Multi-Site (Approx. 8-10 Sites) We are seeking an Operations Chef to lead, inspire, and manage a team of chefs across multiple locations, working closely with an Operations Manager. In this pivotal role, you ll oversee around 8-10 sites, ensuring the highest standards are maintained, and you ll be an integral p...
Chef de Partie, Decimo Full Time £38.5k (incl. Tronc) + Benefits 4 Days Week, Tuesday Saturday 45 hours per week Sunday & Monday off, plus 1 other day off Kings Cross Recently voted as one of London's Top 100 Restaurants; acclaimed Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London res...
Chef Manager Term Time, 40 Hours per weekMonday to Friday, 07:00hrs-15:30hrsHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five...
Sous ChefSalary up to £42,000Presenting you with a fantastic opportunity to join a growing company as a Sous Chef focusing on a love of fresh ingredients, simple execution and creativity. Fully fresh home-made products.A great salary with potential tronc on top click apply for full job details
The Cadogan Arms are seeking a Junior Sous to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Junior Sous Chef looking for a new role in an award-winning, critically acclaimed group.The Restaurant The Cadogan Arms is unique, ref...
Chef de Partie - Corporate Dining, LondonMonday- Friday40hrs PW£32,500Are you a passionate Chef de Partie ready to bring your culinary skills to an exclusive corporate environment? We're looking for a dedicated Chef de Partie to join our team at a distinguished firm click apply for full job details
Production Head Chef - WimbledonMonday-Friday (Weekends required over the championships)£50000 per annumWho We Are:Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality click a...