Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
2173 Food & Drink Jobs Found in Mansion House
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about delivering an exquisite service within a 5...
Chef de Partie - Brooklands The Peninsula London is pleased to announce we are seeking a Chef de Partie to assist the Sous Chefs and Executive Chef in leading a brigade, being responsible for the day-to-day operations and consistently delivering a high-level menu. Brooklands restaurant will offer contemporary European cuisine from Michelin-starre...
When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team pla...
Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine. Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. In return, youll receive an industry...
J. Sheekey, an institution situated in Leicester Square, is an iconic seafood restaurant celebrated for its rich heritage, exceptional cuisine, and unwavering commitment to providing an extraordinary dining experience. With a history dating back to 1896, J. Sheekey has been a favourite among Londoners, theatregoers, and seafood enthusiasts alike. R...
OverviewOne Aldwych is one of the very few hotels in London, or indeed the world that can say it is truly independent. We like to think we do things differently, always with a warm, friendly spirit. Our story is very much our own to write and we invite you to become part of the next chapter.A busy thoroughfare, the Mezzanine is home to Indigo, our ...
Chef Manager - £38k-40k – East London We are working with a respected and established client within state education in London looking for a Chef Manager for a school near Stratford. You will manage the team to produce healthy, fresh and quality food for the students & staff. It is ideal if you come from an education catering background, but other a...
Chef de partie - High End dining - Newly opened Fantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and support Chef de partie looking for an exciting next step - Grill focus, Open Fire cooking! Your duties and responsibilities will include : Responsibility of working all sections of k...
We are a Japanese bakery nestled in the heart of Notting Hill, dedicated to crafting exquisite pastries that delight the taste buds of our customers. With a commitment to quality and tradition, we take pride in our artisanal approach to baking. Prior experience in Japanese bakery is not required, as were excited to share our unique techniques with ...
Chef Manager - £40-42k – London We are working with a respected and established client within state education in London looking for a Chef Manager for a school near Dalston. You will manage the team to produce healthy, fresh and quality food for the students & staff. It is ideal if you come from an education catering background, but other areas of ...