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2343 Catering Jobs Found in Marble Arch
Job Title: Kitchen ManagerLocation: Greater London, Oxford Circus, EnglandJob Type: Permanent, Full-TimeSalary: £30,000 - £35,000 per annumBenefits: Gratuities Job Description: The Kitchen Manager will oversee all kitchen operations, including menu planning, food preparation, and ensuring high-quality dishes are served click apply for full job det...
Chef De Partie - £15.44 including tronc About Us: Angus Steakhouse, established in the 1960s, is an iconic restaurant brand located in the heart of London's West End. Angus Steakhouse has become a renowned destination for steak enthusiasts and visitors alike. Our commitment to quality, authenticity, and hospitality has made us a staple in London's ...
Fire Up the Grill at GBK in Brunswick! Do you have a passion for cooking and a love for creating mouth-watering dishes? Gourmet Burger Kitchen (GBK) is on the lookout for a skilled Grill Chef to join our kitchen team. If youre ready to bring the heat and help craft the best burgers in town, this is the role for you! What Youll Be Doing: Master th...
Sous Chef - RichmondYou love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kit...
Job Title: Operations Chef Location: Multi-Site (Approx. 8-10 Sites) We are seeking an Operations Chef to lead, inspire, and manage a team of chefs across multiple locations, working closely with an Operations Manager. In this pivotal role, you ll oversee around 8-10 sites, ensuring the highest standards are maintained, and you ll be an integral p...
Chef de Partie, Decimo Full Time £38.5k (incl. Tronc) + Benefits 4 Days Week, Tuesday Saturday 45 hours per week Sunday & Monday off, plus 1 other day off Kings Cross Recently voted as one of London's Top 100 Restaurants; acclaimed Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London res...
Sous Chef wanted for this Italian casual dining restaurant which is part of a successful group. The restaurant currently holds a Bib Gourmand and you will be creating modern Italian cuisine using the best quality produce available. All pasta, breads and sauces are made fresh on site.Sous Chef£42,000 plus tronc48 hours per weekItalian casual dining ...
Ideally situated in the heart of Belgravia, with views over Hyde Park Corner and Wellington Arch, The Peninsula London occupies one of the citys most prestigious addresses. The newly built hotel, impeccably designed to harmonise with surrounding heritage buildings is just moments away from the citys most iconic attractions, including Three Royal Pa...
Junior Sous Chef Mon-Fri, 40 hours per week, £34,500 p/a We are looking for a talented Junior Sous Chef to produce global dishes for our clients and help us develop junior chefs. Working from our airy and spacious production kitchen based in South Bermondsey, you will get to work in a large team with fresh, seasonal ingredients, cooked from scratc...
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. Join us at Metro Pubs, where our pubs are at the heart of city life, stri...