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419 Catering Jobs Found in Marble Arch
Sous Chef - £45,000 plus - paid overtime - modern British fine dining Sous Chef48 hours + overtimeModern British fine dining Michelin background Executive Chef Quality orientated restaurant with a strong focus on local ingredients, seasonality and creativityJWR is currently recruiting for a Sous Chef to join an experienced and quality vs quantity o...
Welcome Home to Molly's Your local go-to spot for the best of Us We are embarking on an exciting venture to open a vibrant café, bar and kitchen in the heart of east London, Hoxton. We will create a welcoming space that not only pays homage to the rich cultural heritage of the area but also serves as a hub for the local community click apply for ...
Sous Chef, Salary Package of £50,000 per annum, Excellent Seasonal Food, Daily Changing Menus, Southbank What's in it for the successful Sous Chef? Salary Package up to £50,000 per annumSalary Includes TroncCHRISTMAS OFF & NEW YEAR OFF!Excellent staff mealsStrong support from the DirectorsGood transport linksThe owners want your ideasand involveme...
Our Chefs are an integral part of our award-winning Production Kitchen. They ensure that our world-class food halls and deli counters are stocked with mesmerizing products ready for our customers to take away and serve at home, each and every day.We are now looking for a Sous Chef who loves being right at the heart of the action to join our Product...
We're looking for a Head Chef to run the kitchen for an amazing group making waves in West London! As the Head Chef, you'll lead the menu for a pub and restaurant with a nightclub opening up in the evening. The focus is on modern European dishes made from fresh, seasonal produce from suppliers in West London. The Head Chef will have autonomy over t...
Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is synonymous with luxury dining and hospitality. As a Pastry Chef de Partie at Nobu London, you will be responsible for food preparation, service, b...
An exciting opportunity for an experienced Hygiene Supervisor to join this well-established European Food Business supplying bakery products to a range of major supermarkets. OPPORTUNITY HIGHLIGHTSHighly Successful Food Business25 Days Holiday(Apply online only) THE HYGIENE SUPERVISORReporting to the Hygiene Manager the Hygiene Supervisor will be r...
Polo Bar is a 24/7 cafe bar operation in the heart of the City of London Overseeing the production of all dishes and food products to the Companys standards. Controlling costs (GPs) and ensure compliance throughout Create a good and vibrant working environment. Lead by hands on approach and example Menu development and engineering to include seaso...
Head Chef - Hospitality - London - £45,000 - £55,000About the Company I'm on the lookout for a strong Head Chef who wants to take their career to the next level! This is for fantastic business in London, known for their unmatched culture and training to give you all the tools you need to drive an amazing site and develop further! If you have a re...
Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 9 years we have opened the doors of 26 restaurants in Europe (France, Monaco, England, Spain, Germany, Italy and Belgium).Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique mom...