Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
226 Catering Jobs Found in Mayfair
Executive Chef, London, £55k plus benefitsMy client is in search for two exceptional Executive Chef for their B&I sites in London! As the Executive Chef, you will lead and support a catering team, driving financial growth through effective cost control and culinary excellence. We are seeking someone with extensive experience in managing and leading...
Our client is a newly opened British restaurant situated in central London. Part of a prestigious group which is owned by a highly acclaimed restauranteur, they are looking for a highly experienced Head Chef to lead and inspire their growing kitchen brigade. The restaurant opened recently, therefore you will ideally be available to start immediat...
Restaurant Manager Salary: Up to £45,000 + Service Charge Reporting to: Food & Beverage Manager Ekstedt at The Yard is part of Great Scotland Yard Hotel The Unbound Collection by Hyatt. As aRestaurant Managerat Ekstedt you will enjoy all the benefits Hyatt has to offer: 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hote...
Assistant Restaurant Manager for new exciting mediterranean restaurant in Marylebone - Starting ASAPJob Title: Assistant Restaurant Manager Location: Marylebone, LondonSalary: £40,000 - £43,000 per annumContract: 48 hours per week Concept: Casual High-endCuisine: European/Mediterranean, refined sharing concept Capacity: 110 covers with terrace and ...
B&I Projects Operations Manager - London - 60k plus travel + bonus My client is a leading contract caterer and I am currently recruiting for a B&I Projects Operations Manager to join their team. For this B&I Projects Operations Manager role, you will need to possess the following: Background in contract catering at a GM level or higher Exper...
Millennium Gloucester Hotel London Kensington is seeking an Assistant Food & Beverage Manager who within the limits of Millennium & Copthorne policies and procedures, oversees and directs all aspects of the Food & Beverage function and operations. The Assistant Food & Beverage Manager Key Responsibilities will include: Ensure all customers en...
Be part of something exciting! Hotel Indigo London Clerkenwell a design-forward boutique hotel, is opening soon in the heart of Clerkenwell an area renowned for its creativity and craftsmanship. This brand-new, 168-room hotel will feature distinctive guestroom designs, including Architect and Goldsmith rooms, along with luxurious Clockmaker suites...
Looking for Sous Chef for a new opening Italian Restaurant Osteria Fiorentina in Chelsea.You will work alongside Head Chef to manage daily kitchen activities including :Overseeing staff, Aiding with menu preparation, Ensuring food quality and freshness,Monitoring ordering and stocking click apply for full job details
Position: Supervisor Restaurant (French Speaking)Department: Food and Beverage Reports to: Restaurant ManagerWhat will I get? Salary up to £43,000 (£20.50 per hour), depending on experience, inclusive of service charge. Increased holiday allowance with length of service Complimentary meal while on duty HSF Health Plan Dental cost reimbursement Opt...
We are seeking to recruit for the position of Head Chef/Kitchen Manager at our Aspers Westfield Stratford City site. Aspers Casino is a fantastic and modern Casino with 2 bars and a team of floor servers delivering our food and drinks throughout the venue. Expanding the Food and Beverage offer we are looking to add great people to our ever-expand...