Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2064 Hospitality Jobs Found in Mayfair
Sous Chef Salary up to £42,000 Presenting you with a fantastic opportunity to join a growing company as a Sous Chef focusing on a love of fresh ingredients, simple execution and creativity. Fully fresh home-made products. A great salary with potential tronc on top. Chance to work under a seasoned Exec chef from a high end fine dining background. Se...
Sous Chef Michelin Star Restaurant London 45k Salary from £45-48,000 depending on experience This multi-awarded restaurant has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning décor, winning restaurant awards including a Michelin star An exciting opportunity has ari...
A prestigious Gastropub located in the heart of Soho is seeking an experienced Senior Sous Chef or Head Chef to take the reins and elevate this already renowned establishment, part of one of the most respected hospitality groups in London: Stylish British Gastropub with a modern edge Casual British cuisine with plans to revamp the menu and aim...
Head Chef - Hospitality - London - Up to £35,000 About the Company I'm on the lookout for a strong Head Chef who wants to take their career to the next level! This is for fantastic business in London, known for their unmatched culture and training to give you all the tools you need to drive an amazing site and develop further! If you have a rea...
I have a wonderful relocation opportunity in Yorkshire for a Head Concierge in a stunning 5 Star property. Ideally I'm looking to speak with experienced Head Concierges who have there Golden Keys and exposure to 5 Star properties.. This Hotel has an ever growing reputation for the way it looks its clientele and staff alike! You will be working clos...
Chef de Partie - Waterfront Street Kitchen and Bar (ExCel London) £30,000 - £32,000 per annum We are introducing London's new entertainment district. 'Immerse LDN' is dedicated to showcasing world-class immersive experiences and original productions across brand-new purpose built venue space in the heart of London's Royal Docks - set to the ba...
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 30 hours per week. As a Catering Manager, you will be responsible for ensuring our kitc...
At the Good Eating Company, we produce fresh food from high quality ingredients with a beautifully simple approach. We create experiences which inspire, refresh and energise our clients and their teams. Currently we have a fantastic opportunity for a creative,energetic and dynamic Sous Chef to work with us, who is committed to producing dishes with...
Pastry Sous Chef - 1* Star Michelin Restaurant in London Location: Central London Salary: £40,000 to £45,000 (depending on experience) Shifts: 4 Days on, 3 Days off - Closed on Sundays Key Points & Benefits: Desirable Shift Pattern for Work / Life Balance Closed on Christmas Day & Boxing Day Incredible Progression Opportunities w...
Kestrel HR is delighted to be working with Graysons to help build a team of flexible chefs to support the business. Are you a passionate chef, who likes the flexibility of working in different kitchens, serving different cuisines, while being in control of the hours you work? Perhaps you're an agency chef already, or looking to work in different...