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255 Jobs Found for The Bull Inn in Morley
Sous Chef, 4 star Country Hotel, Leeds, £34,000 Independent Hotel , Commutable To Leeds, Bradford, Huddersfield and Halifax Stunning Venue & Location, Rosette Standard Menu Benefits include: Rosette standard menu Opportunity to work with some of the regions finest produce, all to a very high standard with all foods made from scratch Great pack...
Chef De Partie Hotel - Wonersh We are currently looking to recruit an experienced Chef De partie to work in the kitchen at this luxury 4 star hotel in near Guildford. Reporting to the Executive Chef and Sous Chef you will support the team in the kitchen brigade which is made up of 8 chefs and 4 kitchen porters. The Perks As Chef De Partie you can ...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hyatt, Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you wil...
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in ...
Head Chef - Peach Pubs A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Head Chef to join the team. We have an awesome junior team, and as Head Chef, you'll be cooking incredible food that you'll be proud to serve to your g...
Head Chef Operations - Leeds Trinity Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic ...
At GRAHAM, were not just one of the UKs leading Total FM providers - were also a trusted partner, committed to enhancing the experience and making the lives of our clients easier. We are seeking a Water Hygiene Technician t o join us to help us create a hassle free environment for our clients and engineers. Energised by continued growth, and boas...
Chef Manager Up to £32,300 per annum (DOE) Monday - Friday 7am - 3.30pm A DBS will be required for this role. We currently have a fantastic opportunity for an experienced Chef Manager based in Sherburn in Elmet area of Leeds. We connect workplaces to mindful, flavourful & planet-positive catering At Eurest, we are the experts in workplace cat...
JOB TITLE : Senior Sous Chef DEPARTMENT : Back of House REPORTS TO : Head Chef OVERALL SUMMARY The role of Senior Sous Chef is predominantly focused on supporting the Head Chef to provide the Kitchen Team with the tools required to deliver an above and beyond experience at Etci Mehmet; from monitoring the quality of the food offer to ensuring th...
We're recruiting an experienced Unit Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 37.5 hours per week. As a Unit Manager, you will be responsible for ensuring our kitchens a...