The Bull Inn Jobs in Morley October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

102 Jobs Found for The Bull Inn in Morley

Chef

NewPosted 08 Oct 2024Prezzo

ChefHere at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That's why we're looking for a passionate Chef to join us at Prezzo to help us continue offering our best possible dining experience.The Role We are looking for a new Chef to join our Prezz...

SOUS CHEF, LEEDS, TAPAS RESTAURANT, up to £15 p/hrINDEPENDENT AWARD-WINNING SPANISH RESTAURANTThe Benefits include:Hourly rate, you get paid for every hour you work!Flexi-time available, work 3, 4 or 5 shifts a week48 hour working weekMenu autonomy alongside head chef for the fresh food led menusWorking within a talented team in a prestigious fast ...

Start an exciting new chapter in your hospitality career at Hickory's Smokehouse - BBQ is happiness! Hickory's Smokehouse are looking to recruit a Area Restaurant Trainer to join our award-winning training team!Are you currently an experienced trainer who is bursting with passion, ambition and ready for your next big challenge? Are you driven by de...

Sous Chef

NewPosted 08 Oct 2024Wagamama

sous chef | full time three whole decades of acting different, we don't conform, we celebrate difference. appreciating personality over perfection - we call it be you, be wagamama. with over 165 restaurants, we are looking for a sous chef to join us on our continuous journey to nourish us all from bowl, to soul the role | as a sous chef you'll be ...

Junior Sous Chef

NewPosted 08 Oct 2024Piccolino

Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team based in Riva Blu at The Springs, Thorpe Park. As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team...

Cook

NewPosted 08 Oct 2024KFC (UK)

WHO YOU AREOur Cooks prepare and cook our chicken just as the Colonel intended - to our world-famous, finger lickin' standard.We're not looking for years of experience - just real people who are up for getting stuck in, making a difference for our guests and being part of our awesome team. Don't worry about the rest, we'll teach you all you need to...

CHEF DE PARTIE, LEEDS, OUTSIDE CATERING, DAY-TIMES, £30,000BASED AT CITY CENTRE PRODUCTION KITCHEN, YOU WILL LEARN HERE!ALL FRESH MENU, VERY WELL RESPECTED CHEF/PROPRIETORThe benefits include:Competitive salary based on a hourly rate40 hour working weekPredominantly day-times through the weekProven progressionStraight shifts5 days over 7Working in ...

Senior Chef

NewPosted 08 Oct 2024Pizza Pilgrims

10 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street. If you think that sounds as ridiculously cool as w...

Sous Chef

NewPosted 08 Oct 2024Dish Hospitality

SOUS CHEF, 4 STAR HOTEL, SKIPTON, £38,000 PACKAGESTUNNING INDEPENDENT COUNTRY HOTEL, MULTI ROSETTE RESTAURANT4 DAY WEEK, ACCOMODATION AVAILABLEThe benefits include:Salary based on higher than average hourly rate, you get for every hour you work!4 days over 7, 48 hour working weekWork towards further accoladesWorking in a very high quality high spec...

Sous Chef

NewPosted 08 Oct 2024Lounges

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver...

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