Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
201 Food & Drink Jobs Found in Mount Vernon
Second Chef Location: Kelvinside Manor, Glasgow This is an exciting opportunity to join a brand-new team, in a luxurious state of the art, purpose-built home. Kelvinside Manor, opening December 2024, located in the prestigious West End of Glasgow, is a luxurious care home offering top-tier nursing, dementia, and respite care. As a new addition to t...
Second Chef Location: Kelvinside Manor, Glasgow This is an exciting opportunity to join a brand-new team, in a luxurious state of the art, purpose-built home. Kelvinside Manor, opening December 2024, located in the prestigious West End of Glasgow, is a luxurious care home offering top-tier nursing, dementia, and respite care. As a new addition to t...
Second Chef Location: Kelvinside Manor, Glasgow This is an exciting opportunity to join a brand-new team, in a luxurious state of the art, purpose-built home. Kelvinside Manor, opening December 2024, located in the prestigious West End of Glasgow, is a luxurious care home offering top-tier nursing, dementia, and respite care. As a new addition to t...
The Company: An award winning hotel AA Rosette awarded restaurant Renowned for exceptional service standards A company focussed on developing its own employee's and offering a superb career progression for driven talented individuals The Package: £30,000 salary Additional tips, £4,000-£5,000 per year Hotel and dining discounts across the grou...
Commis Chef at Bird & Signet, Glasgow AirportPay Rate: £12.24 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 am, bringing your rate of pay to £13.44 per hour!Shift Pattern: Scheduled between 2 am and 11:30 pm, including weekends.Hours per week: Around 24 hours per week, scheduled over...
Gaucho are looking for an experienced and passionate Chef de Partie to join one of our restaurants! You will need to be experienced in working as a Chef de Partie in a fresh food kitchen, and be extremely passionate about food. Our Chef de Partie will have experience managing a section and working as part of a busy team in a fast-paced environment....
Hours: As and when required Salary: £11.44 per hourAtlas Hotels is hiring a Casual Commis Chef right now at the Holiday Inn Glasgow - City Centre TheatrelandSo what does a Commis Chef do? Deliver a great guest experience by providing excellent food in line with our menu To assist the Head Chef and Senior Sous Chef with ordering requirements Prepare...
Description Are you a passionate and skilled chef looking for diverse assignments in Glasgow? ASA Recruitment are a leading provider of culinary talent, connecting top-notch chefs with opportunities across Glasgow and beyond. As a Chef with ASA Recruitment, you will have the opportunity to showcase your skills across a range of settings, including ...
Hours: 16 hours across 2 days per weekSalary: £11.60 per hourAtlas Hotels is hiring a Commis Chef right now at the Holiday Inn Glasgow - City Centre TheatrelandIf you join our friendly, enthusiastic and guest focused teams we can teach you all you need to know! Our hotels offer enjoyable job roles with a huge amount of variety day to day.Hotel room...
Commis Chef We're looking for a Commis Chef to join our Turtle Bay Family.Our Commis Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day!As a Commis Chef, you'll develop your culinary skills with industry-leading training whilst working with fresh and varied ingredi...