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2388 Food & Drink Jobs Found in Notting Hill Gate
Head Chef All-Day Café/Restaurant This successful independent restaurant group is looking for a self-motivated and well-organised Head Chef for one of its all-day 150 cover café/restaurants set in a busy park in central London. The open plan kitchen serves breakfasts, brunches, light lunches, bar snacks and flatbreads, and caters for both eat-in ...
Agency Sous Chef - Green Park, London - 5 Star Hotel - £20 to £23 per hour Role: Agency Sous Chef Location: Green Park, London Rate of pay: £20 - £23 per hour Platinum Recruitment is working in partnership with a stunning Luxury 5 star hotel in near Green Park, London and we have a fantastic opportunity for an Agency Sous Chef to assist their te...
Great Northern Hotel - London In the very heart of the vibrant Kings Cross area, we provide a welcome and stylish escape, a place to meet, eat, drink, play, sleep and rest from your journey. A luxurious and well-connected base to make the most of London and beyond. Our restaurant, bars , lounge and meeting facilities are in tune with the ebb and fl...
Assistant General Manager Needed - Premium Bar Company, Brixton Area's Up to £38,000 Package + Benefits Immediate Start A fantastic opportunity has arisen for a Late Night Assistant General Manager who would be interested in a unique opportunity. They want a all rounded Manager of the future, if you're willing to put in the hard work and focus on t...
THE NOMAD RESTAURANTS Eager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Award-winning cocktail bar and restaurant Side...
The Role We are seeking a Pastry Chef with experience in upscale or Michelin-starred restaurants. The ideal candidate will have extensive knowledge of both contemporary dishes and classic techniques using high quality ingredients with the ability to bring their own flair and style to the menu. The role is 45-48 hours per week, with some flexibility...
We are recruiting for a talented Demi Chef de Partie Chef to join an amazing team in central London. Producing modern British fine dining, you will be catering for a la carte dining as well as events. You should have experience in a fine dining restaurant or 5* hotel to Demi CDP level. TPBN1_UKCT
We are working with a food tech scale up that is revolutionising commercial kitchens. They have grown massively over the last few years and recently have found themselves looking for a new General Manager/Managing Director. People that suit this role are used to a fast paced, and changeable environment, and preferably have knowledge of the food del...
Company Description Theatre Royal Drury Lane is a truly magnificent venue with a rich history and an inspiring atmosphere. It is the perfect setting for corporate events, private parties, conferences and weddings. The theatre has played host to many high profile shows both on stage and in the auditorium itself. With a range of unique spaces that a...
Job title: Senior Sous Chef Location: Modern British Restaurant in Central London Salary: £48k plus bonus Working hours: 50-55 hours per week Start date: Immediate start I'm currently looking to recruit a Senior Sous Chef on behalf of my client, a prestigious modern British restaurant located in the heart of London known for...