Food & Drink Jobs in Notting Hill Gate October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

2386 Food & Drink Jobs Found in Notting Hill Gate

£20 - £23 Per Hour

Agency Sous Chef - Green Park, London - 5 Star Hotel - 20 to 23 per hourRole: Agency Sous Chef Location: Green Park, LondonRate of pay: 20 - 23 per hour Platinum Recruitment is working in partnership with a stunning Luxury 5 star hotel in near Green Park, London and we have a fantastic opportunity for an Agency Sous Chef to assist their team until...

JMS Recruitment LTD is looking for a: Waiter / Waitress /Ward assistant to work in - Hospital in Sutton 5 Working days, 2 days off - FULL TIME Weekly payment Must-Have: RIGHT TO WORK IN THE UK and Should live around Sutton. DBS is needed; however, we can process one for you

Introducing Miiro Inspired by the Latin word meaning 'I wonder' or 'I marvel', we encourage our guests to pause, to look around and to savour every moment. Our name and double vowel reminds us of a mirror, speaking to the idea of self-reflection and echoing the spirit of our locations.At Miiro, we believe there's a better way to travel click apply...

Sous Chef - up to £50,000 - Central London Are you passionate about celebrating British cuisine and championing locally sourced produce? We are looking for an exceptional Sous Chef to lead the kitchen at a brand-new British Restaurant The restaurant is dedicated to celebrating the finest ingredients from across the British Isles click apply for ...

£35,000 Per Annum

We are looking for an individual with a minimum 1-2 years experience in a table service Restaurant, Italian experience it's an advantage . The right candidate will be either an Assistant Restaurant Manager or a very experience head waiter/supervisor that wish to join the management. You must be a people person with a very highly positive attitude...

£45,000 Per Annum

A stunning B&I location in White City for a new co-working community in a multi-tenanted building. Catering for approximately 600 people daily through the restaurant and lots of events and hospitality. The role is a Monday to Friday operation with evening events running often.We are looking for a talented Executive Head Chef to lead the kitchen tea...

Jean Georges at The ConnaughtExcellent salary, service charge and benefits packageWe are looking for a passionate DemiChef de Partieto join the team atJean Georges at The Connaught.This is a fantastic opportunity for a talented chef who is ready on to take a new challenge within the outstanding brigade and to develop your career within the award-wi...

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Launched in September 2023 - Casual luxury with a distinctly London personality, effortlessly shifting from work to fun. The Bar is an all-day experience situated within the London Hilton on Park Lane, one of the cities most preeminent locat...

£13 Per Hour

Job descriptionClass 1 Hospitality are looking for a team of Plate Waiters to work in Hyde Park Area.Do you enjoy serving customers?Can you operate in a fast-paced and dynamic environment?If this seems intriguing and you'd want to learn more, we'll call you TODAY to discuss the position further!ResponsibilitiesGreeting guests and taking drink and f...

Job Overview: We are seeking a skilled and passionate chef specializing in the preparation of Sheryakh, a traditional Afghan ice cream known for its rich, creamy texture and unique flavours. The ideal candidate will have a deep understanding of the techniques involved in crafting this authentic dessert, as well as a commitment to preserving traditi...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙