Food & Drink Jobs in Notting Hill Gate October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

2203 Food & Drink Jobs Found in Notting Hill Gate

£35,000 - £40,000 Per Annum

Food Production Manager - Day Shift - Monday to Friday £35,000 to £40,000 Croydon Are you a dynamic leader with a passion for food and an eye for detail? My client is looking for a Food Production Manager within their prep division to join their team and oversee the preparation of their food products. This is an exciting opportunity for some...

£35,000 - £40,000 Per Annum

Food Production Manager - Day Shift - Monday to Friday £35,000 to £40,000 Croydon Are you a dynamic leader with a passion for food and an eye for detail? My client is looking for a Food Production Manager within their prep division to join their team and oversee the preparation of their food products. This is an exciting opportunity for some...

Chefs required in Central London to work in contract catering sites. Most of the Chef roles are daytime hours and all Chef roles are paid by the hour. All chefs at Jubilee are paid weekly with competitive rates of pay. We support multiple venues in London from events to staff canteens with Chefs. All chefs will need to have at least 3 years’ ex...

£30,000 Per Annum

Hospitality Demi Chef de Partie, B&I, City of London £30k We are currently recruiting for a passionate and creative Hospitality Chef de Partie to support the running of the fine dining and hospitality at our client's site based in the City of London. This prestigious site has an extremely busy hospitality department. The food produced here is of...

£50,000 - £55,000 Per Annum

A luxury food led company is looking for a Fine Dining Sous Chef for its flagship/Iconic renowned property. Check out the highlight…………………………. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days ...

£14 - £15 Per Hour

5* Hotel in the heart of Soho is looking for an experienced Pastry Chef to join the team. Short summary: Full time/ permanent role £13.50-£14.50/hour + tronc 40 + hours/week Luxury working environment Mostly day time shifts but flexibility is a must Employee discounts Career progression opportunities Ideal candidate: Positive attitude Ability to...

£37,000 - £43,000 Per Annum

One of the most unique hotels in London is looking for a strong Sous Chef to join their kitchen brigade. Are you a passionate chef with a flair for creativity? Then please apply today! Short summary: Basic salary of £37k plus tronc ( up to £43k) Team of 10 friendly chefs 45 hours/week Employee discounts Promotion opportunities Support in the dev...

Chef

Posted 13 Oct 2024CV-Library

Chef de partie Orpington and Bromley areas Flexible working hours - great work life balance Just the days and shift times you work £16-£18 per hourAre you a Chef de Partie seeking a role that prioritises your work-life balance? We're looking for passionate chefs with at least 2 years of experience to join our team, offering flexible hours and hourl...

£40,000 - £45,000 Per Annum

We have a hospitality client who have various pubs across London that require experienced General Managers to run their venues. Ideally you’ll have experience managing pubs and a creative mind to help deliver a great service. Duties * Manage and oversee the venue operation * Deliver superior guest experiences * Plan and develop overall s...

Sous Chef

Posted 13 Oct 2024CV-Library
£30,000 - £33,000 Per Annum

We are currently recruiting a Sous Chef to work on a permanent basis in an established fine dining kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service. You will be working shifts ...

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