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218 Food & Drink Jobs Found in Notting Hill Gate
What is the job? Are you ready for a role running a kitchen where you actually get a work/life balance? Yes, this is right! If you are an experienced chef that has managed teams at a multi outlet venue and feel like it’s time to stop doing the crazy long hours and to flex your creative muscle, you could be a great fit for the Head Chef vacancy at...
sous chef required in the Chelsea area of London, this is for a Restaurant serving a good range of meats and fish. sous chef Salary upto £50k + service. It is 2 doubles and 3 singles a week, 52 hours a week The role As a sous chef you will support the senior sous chef and head chef in the running of the kitchen, you will ensure the kitchen runs sm...
If you're a manager in the food industry with a proven track record in managing client relationships, passionate about working with people and growing together, this could be the perfect opportunity for you. Company An award-winning company in the food industry, known for quality products and strong client relationships. They truly value people a...
Development Chef - Greater London - c£(phone number removed) plus benefits Monday - Friday (Days) Overview: Our client is leading manufacturer of chilled food, supplying the top UK retailers, chains and food service outlets. We are seeking a creative Development Chef to work in a state-of-the-art facility with some of the greatest minds in the f...
Chef/Catering Manager Opportunity Empowering Learning is proud to offer an exciting opportunity for a passionate and skilled Chef/Catering Manager to join a vibrant school. This school is known for its commitment to providing a supportive and inclusive environment where students thrive both academically and personally. With a focus on student wel...
Job Overview: We are seeking a skilled and passionate chef specializing in the preparation of Sheryakh, a traditional Afghan ice cream known for its rich, creamy texture and unique flavours. The ideal candidate will have a deep understanding of the techniques involved in crafting this authentic dessert, as well as a commitment to preserving traditi...
A Head Chef is required for on of the top hospitality companies in London & New York at their flagship fine dining restaurant in London. Head Chef Highlights: Salary £62,500 - £65,000 Taster Menu & A’la carte 2aa Rosette Input into menus and dishes Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisin...
A Sous Chef is required for one of the top hospitality companies in London & New York at their flagship fine dining restaurant in London. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days on 3 ...