Angler Restaurant Jobs in Olton October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

13 Jobs Found for Angler Restaurant in Olton

£30,000 - £31,000 Per Annum

General Manager - Restaurant - Day time hours - Central Birmingham. Location is open 7 days per week Are you a hands on natural leader with a proven track record in catering , hospitality or restaurant management? Do you have exceptional communication skills, the ability to delegate effectively, and a passion for driving success? If so, we re look...

£30,000 - £31,000 Per Annum

General Manager - Restaurant - Day time hours - Central Birmingham. Location is open 7 days per week Are you a hands on natural leader with a proven track record in catering , hospitality or restaurant management? Do you have exceptional communication skills, the ability to delegate effectively, and a passion for driving success? If so, we re look...

Waiter/Waitress

NewPosted 12 Oct 2024Tonic Talent
£30,000 Per Annum

Waiter/Waitress, £32,000 per annum package (inc tronc)-Busy Fresh Food Restaurant, Solihull Why you should join our client as Waiter/Waitress : Package of £32,000 per annum, including troncBasic salary £28,000Free on-site parkingWorking 4 days, 3 days offStaff meals providedPension schemeOn-going training & development Tonic are recruiting for an o...

A stunning fresh food brasserie restaurant near Solihull is looking for a passionate and driven Sous Chef to join this exceptional Brasserie. You will be working under fun, approachable and caring Exec Chef who has plans and ideas for this Brasserie restaurant – a great time to join – very exciting. Sous Chef Highlights of the Role: £35,000 - £37...

£35,000 Per Annum

Kitchen Manager-B3 My client is a well-known high quality Caribbean restaurant based in Birmingham , who is looking for a new Kitchen Manager to join and support the team to produce excellence in food and service. They are looking for a determined ambitious individual to join their fabulous team and bring smiles to all customers click apply for...

Bar Manager

NewPosted 12 Oct 2024CV-Library
£27,000 - £30,000 Per Annum

Shift Manager – Bars & Restaurants / Shops Up to £30,000 RELOCATION PACKAGE - Skegness Holiday Park Site This is a truly unique opportunity for an experienced Retail/Bar/Restaurant Manager to join a national treasure in the world of hospitality, as a shift manager, with responsibility for managing a dedicated area within this busy complex. In a ...

£37,999 - £42,632 Per Annum

Job Title: Lecturer in Hospitality (HE) Location: Birmingham Salary: £37,999 - £42,632 per annum - AC2 Job type: Fixed Term, Up to 12 Months, Full-time University College Birmingham is proud to have been voted 5th in the Post Graduate Education category in the prestigious 2024 Whatuni Student Choice Awards. The awards are voted for and by students ...

£10,304 Per Annum

Job Title: Chef Location: Alexandra House, Residential Care Home, Olton Salary: £10,304.48 per annum Job Type: Part time, Permanent Working Hours: 16 hours per week Sir Josiah Mason Trust SJMT is a family of charities & community of people supporting those most in need in the West Midlands. SJMT want everyone, regardless of age or circumstanc...

Chef De Rang

NewPosted 11 Oct 2024Tonic Talent
£30,000 Per Annum

Chef De Rang, £32,000 per annum package (inc tronc)-Busy Fresh Food Restaurant, Solihull Why you should join our client as Chef de Rang: Package of £32,000 per annum, including troncBasic salary £28,000Free on-site parkingWorking 4 days, 3 days offStaff meals providedPension schemeOn-going training & development Tonic are recruiting for an outstand...

A stunning fresh food brasserie restaurant near Solihull is looking for a passionate and driven Sous Chef to join this exceptional Brasserie. You will be working under fun, approachable and caring Exec Chef who has plans and ideas for this Brasserie restaurant – a great time to join – very exciting. Sous Chef Highlights of the Role: £35,000 - £37...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙