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658 Catering Jobs Found in Perivale
Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then you could you be the exceptional Chef Manager that we are looking for! Chef Manager - St Thomas More School, London SW3 £35K per annum term-time only 40 hours per week Monday to Friday term-time only - no late nights and ...
Head Chef - Sustainable Upscale British Gastro Pub Location: Chelsea, Southwest London Salary: £50,000 to £55,000 The Head Chef Role: As the Head Chef, you will have control over the kitchen's day-to-day operations, closely collaborating with directors to uphold the seasonal ingredient sourcing and menu concept. Your role will involve managing a...
Regional Chef Manager - South London Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance with all weekends off? Then you could you be the exceptional Regional Chef Manager that we are looking for! Salary - up to £37,000 per annum depending on experience plus bonus 40 hours per week...
Our client a well-managed and popular restaurant located in between Putney, Barnes and Fulham is now looking for a Chef This is an upmarket Pizza & Pasta restaurant, and every dish is prepared using locally sourced ingredients. The ideal Pizza & Pasta Chef will be offered: £16 per hour pay Paid for every hour worked 45/48 hours working week Flex...
Job Title: Chef de Partie Location: West London Salary: £35,000 per annum Venue: High-end French bistro led by a Michelin-starred chef Are you ready to advance your culinary career in a prestigious French bistro environment? We are looking for a skilled Chef de Partie to join our team, working under the guidance of an acclaimed Michelin-starred ...
We are seeking a new superstar Head Chef to support the growth of our restaurant, cocktail bar and terrace in Southwest London. This role would suit either an experienced head chef managing a team of at least 3 people , or a strong Sous Chef who is ready to make the leap into leadership and full accountability . You should...
Restaurant Manager for New QSR Concept in London The Company: Our client is an established international food and beverage company launching its First Store in London. This is a trendy, premium casual dining experience focused on smashed burgers, featuring a curated menu of delicious, high-quality, fresh dishes. This role is perfect for an experien...
Smyth & Co are looking for an experienced Group Executive Chef or Food Director to join the team of a S panish celebrity chef to support him run the company: Casual fine dining Spanish cuisine, sharingconcept dishes with bold flavours Fresh ingredientsand seasonal produce from Spanish suppliers Multi-site operation (5 restaurants) Salar...
Pastry Junior Sous Chef Required for a 5* Luxury Hotel - Mayfair / Soho / Central London Luxury High End Restaurant - 40 Hour Weekly Contract! Are you passionate about culinary excellence and ready to take your career to the next level? We are thrilled to announce an exciting opportunity for a dedicated and talented Pastry Junior Sous Chef to join ...
Motcombs is looking for a passionate and skilled Chef de Partie to join our dynamic kitchen team. The Role: As a Chef de Partie, you will be an integral part of our kitchen brigade, working alongside our talented chefs to bring the art of gastronomy to life. From food preparation to plating, you will have the chance to showcase your creativity and ...