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388 Jobs Found for In Acocks Green in Perivale
£14 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts (post 1am - 5am / Uber) Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Perfor...
£14 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts (post 1am - 5am / Uber) Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Perfor...
As Head Chef at the Royal - Harvester you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Harvester, the nation's family ...
Position: Head Chef - Modern European Pub in Iconic Notting Hill Salary: Up to £45,000 Location: Notting Hill, London Ready to take your culinary career to new heights in one of London's most vibrant neighborhoods? About Us: Step into a superb pub nestled in the heart of Notting Hill , where European flavors meet classic pub charm . Known for o...
ALBERT'S SCHLOSS LONDON Chef de Partie, Albert's Schloss London Salary: £14.50 per hour + TRONC Alberts Schloss resides in the heart of London on Shaftesbury Avenue, taking over the former Rainforest Café site. Influenced by our travels across Alpine Europe; expect a Bavarian Bier Palace, Alpine-themed Cook Haus, and seven days of showtime. The ...
Michelin starred small capacity restaurant looking for experienced Sous Chef Position: Sous Chef Location: Belgravia Salary: £45,000 This Michelin starred restaurant is known for its intimate setting, offering a unique dining experience. It has garnered recognition for its dedication to precision and creativity and has earned numerous prestigiou...
YOPO restaurant is located at the Mandrake hotel a 5* boutique hotel in central London. Specialising in South American cuisine, is seeking a talented and passionate Sous Chef. The ideal candidate will have extensive experience in high-end kitchens, a deep appreciation for South American and European culinary traditions, and the ability to inspire ...
We are looking for an experienced and motivated Chef de Partie to join our passionate Catering Team at RFL Property Services Ltd.This role will be based at our Royal Free London NHS Hospital site in Hampstead working in the Private Patients Unit (PPU) preparing a range of freshly cooked, nutritious and delicious dishesusing the finest ingredients...
2 x Pastry Demi Chef de Partie (Pastry Demi CDP) Required for a 5* Luxury Hotel - Mayfair / Soho, Central London Luxury High End Restaurant - 45 Hour Weekly Contract! Are you passionate about culinary excellence and ready to take your career to the next level? We are thrilled to announce an exciting opportunity for a dedicated and talented Pastry D...
Job title: Hotel Head Chef Salary: From 50,000 GBP Location: Lavenham, Suffolk Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 59 GBP per week Type of contract: Permanent 4 days on 3 days off per week Workplace description: This beautiful 15th-century building offers 4-star accommodation and a restaurant with 2 AA R...