standard Jobs in Poplar October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

705 Jobs Found for standard in Poplar

Commis Chef [Decimo] Commis Chef, Decimo · Full Time · £31.2k (incl. Tronc) + Benefits · 4 Days Week, Tuesday – Saturday · 45 hours per week · Sunday & Monday off, plus 1 other day off · Kings Cross Recently voted as one of London's Top 100 Restaurants; acclaimed Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his lo...

Chef de Partie Monday to Friday £32,500 Fine Dining Paid Over Time @1.5x Standard Rate Annual Bonus Share of Gratuities Opportunities For Progression Are you passionate about cooking food to the highest standard and showcasing your skills in a world-class kitchen? If so, this could be the job for you, our client are seeking a passionate Chef de Par...

Sous Chef Monday to Friday £37,000 Corporate Hospitality Paid Overtime @1.5x Standard Rate Annual Bonus Opportunities For Progression Within the Group Are you passionate about cooking food to the highest standard and showcasing your skills in a world-class kitchen? If so, this could be the job for you, our client is seeking a passionate Sous Chef t...

Chef de Partie Monday to Friday £32,500 Fine Dining Paid Over Time @1.5x Standard Rate Annual Bonus Share of Gratuities Opportunities For Progression Are you passionate about cooking food to the highest standard and showcasing your skills in a world-class kitchen? If so, this could be the job for you, our client are seeking a passionate Chef de Par...

Sous Chef Monday to Friday £37,000 Corporate Hospitality Paid Overtime @1.5x Standard Rate Annual Bonus Opportunities For Progression Within the Group Are you passionate about cooking food to the highest standard and showcasing your skills in a world-class kitchen? If so, this could be the job for you, our client is seeking a passionate Sous Chef t...

Job Title: Chef de Partie – Monday to Friday This is a fantastic opportunity to become part of an integral management team in one of the finest private members clubs in London! The clubs ethos is very much about offering an attentive, friendly, home from home, high quality standard of service. The club has multiple F&B outlets, including a contempo...

Job Title: Chef de Partie Monday to Friday This is a fantastic opportunity to become part of an integral management team in one of the finest private members clubs in London! The clubs ethos is very much about offering an attentive, friendly, home from home, high quality standard of service. The club has multiple F&B outlets, including a contempor...

Job Title: Chef de Partie – Monday to Friday This is a fantastic opportunity to become part of an integral management team in one of the finest private members clubs in London! The clubs ethos is very much about offering an attentive, friendly, home from home, high quality standard of service. The club has multiple F&B outlets, including a contempo...

Senior Sous Chef £48,000 per annum 45 Hours per week. London W1 I am looking for an experiencedSeniorSous Chef to join our clients brigade in a sustainable restaurant within one of central London's most Iconic buildings and food offerings. This is an exciting opportunity for someone looking to expand their skill set within an establishment focu...

Head Chef

NewPosted 12 Oct 2024Company of Cooks

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service and...

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