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42 Food & Drink Jobs Found in Rumbush
Restaurant Supervisor-B91 My client is a well-known high quality Caribbean restaurant based in Solihull, who is looking for a new Restaurant Supervisor to join and support the team to produce excellence service. Theyre looking for a determined ambitious individual to join their fabulous team and bring smiles to all customers. The duties and respons...
General Manager ~~ Solihull ~~ Beautiful Fresh Restaurant (New Opening) £40-44K Brand New Opening General Manager of a stunning design restaurant Growing Business - exciting company Free staff food Family owned, team culture Role: General Manager position running a beautiful and stylish restaurant. Fully responsible for the site, managing your tea...
£13.13 Per Hour + Service Charge, 40 Hours Per Week Get paid for doing what you love, get loads of rewards & benefits and learn new skills whilst you earn. Are you a strong leader with interpersonal and training skills? Agood communicator who isservice-oriented with an eye for details? A team player and a team motivator? You will have experience of...
Head Chef, Multi-Outlet Operation, Up to £45,000 per annum,Solihull Why you should join our client as Head Chef... A competitive salary of up to £45,000 per annum A dynamic company with a focus on fresh, sustainable food 7-day operation with sensible working hours A solid and established team An opportunity to put your mark on a developing and ...
Company Description As a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pub...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...
Sous Chef - £35k - £37k - Modern British Brasserie - Straight Shifts
NewPosted 04 Oct 2024CV-LibraryA stunning fresh food brasserie restaurant near Solihull is looking for a passionate and driven Sous Chef to join this exceptional Brasserie. You will be working under fun, approachable and caring Exec Chef who has plans and ideas for this Brasserie restaurant – a great time to join – very exciting. Sous Chef Highlights of the Role: £35,000 - £37...
Chef de Partie - Contract Catering Mon- Fri - Upto £32k - Fine Dining x Street Food
NewPosted 04 Oct 2024CV-LibraryWORK LIFE BALANCE: One of Midlands most notable contract catering company’s is looking for a passionate Chef de Partie to join their Midlands Central Relief Team. This is a full time role where you work for the CCC (this is not an agency role). You will be going to different sites such like law firms, conference centres, events, private schools et...
Chef De Rang, £32,000 per annum package (inc tronc)-Busy Fresh Food Restaurant, Solihull Why you should join our client as Chef de Rang: Package of £32,000 per annum, including troncBasic salary £28,000Free on-site parkingWorking 4 days, 3 days offStaff meals providedPension schemeOn-going training & development Tonic are recruiting for an outstand...
The perks of working with us: Permanent ContractFull time contract (48 hours)4 day working week, Wednesday to Saturday3 days off including Sunday!Paid breakUnlimited hot drinks during shiftA share of Tronc & Cash Tips100% discount on food when you visit22 click apply for full job details