Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
107 Jobs Found for Eat Work Art in Sandwell
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi...
Chef Manager - HS2 - Kingsbury £30000 per annum/ 40 hours per week Monday to Friday with occasional evenings What you'll be doing: We are looking for a talented, enthusiastic Chef Manager to lead our dedicated catering team producing outstanding food using the finest and freshest ingredients in this prestigious contract. If you are an innovativ...
Long term temporary positions Cook/ Chefs We are recruiting for a number of Chefs /Cooks in the Birmingham area to provide relief cover to numerous of schools, colleges, universities and residential homes across the West Midlands. We currently have the following roles available Stirchley Working on weekly rota 5/7 ...
Are you an experienced Event Coordinator looking for a new challenge? THE JOB: Management of the guest relations for corporate events, including meet-and-greets for attendees and delegates for dinners and corporate functions. Being the main point of contact for guests ensuring their experience exceeds expectations. Coordination of guest services ...
As a Catering Team Leader, you are at the heart of our operation and we are looking for individuals who share our energy and passion and will contribute to our ongoing success. You'll be working in a team full of fantastic people. After all, who doesn't dream about coming into work, doing what they love and spending time with friends? More about ...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi...
Chef de Partie - Michelin Kitchen - 4 Day Week - Chef de Partie We are looking for a chef de partie for a Michelin restaurant in Birmingham. This really is a unique opportunity to work in one of the best kitchens in the country, where you can really develop yourself as a chef. As chef de partie you will need to have worked in accoladed kitchens, ...
Sous Chef, Restaurant, £32,000 - £37,000 per annum + Tronc, Good Work-Life Balance, 4 days on 3 off, Birmingham City What's in it for the successful Sous Chef? £32,000 - £37,000 salary plus Tronc (£3-4k per year) Good Work/life balance - working 4 days a week Superb opportunity to learn and develop Great staff food Regular supplier trips & visits...
Join our team! Are you a passionate Chef Manager? If so, we'd love you to join our team at Hagley Road Retirement Village! This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for ...
Welcome to GOLDSTAR CHEFS , the UK's main recruitment hub for International themed establishments seeking high-calibre international hospitality professionals from around the world and within the UK. The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs and Hospitality Man...