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139 Food & Drink Jobs Found in Seacombe
Food Technology Teacher/Instructor £30,000 - £46,525 (Pay is dependant on experience and/or qualifications) Sefton, Merseyside Full time role September 2024 About the role Based within a busy Secondary school in Sefton, this role will be full time from September, with the possibility of going Permanent for the right candidate. Ability to teac...
Los Mochis is seeking a highly skilled, creative and ambitious Sous Chef to join our award winning restaurant in the heart of Notting Hill. From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision ...
Calling all super star Sous Chefs . Are you ready to fast track your career? Our Senior sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Red Fox! There's plenty in it for you: Your Bread and Butter? Basic up to £36,000, plus tronc (that's your card tips that are paid into your bank). ...
Chefs required — choose when and where you work, and enjoy benefits like instant pay! With Indeed Flex, you can enjoy flexible, temporary work that fits your lifestyle. Work across different venues and events throughout the year and unlock an array of benefits including instant pay, referral bonus’ and much more.Apply now and join our community of ...
About the Company: Rontec is one of the leading players in the UK forecourt industry, operating 266 roadside retail forecourts across England and Wales We take a dynamic and flexible approach to roadside retail. About the Role: Responsible for developing the Food Service division of the Rontec network for all food service activities. Responsibiliti...
We're recruiting an experienced Sous Chef who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be responsible for ensuring our kitchens and service co...
Aramark UK have an incredible opportunity for a dynamic inspirational hospitality leader to join us as Head Chef at Everton Football Club for our 16 Premium Dining concepts. The impressive brand-new Bramley-Moore Liverpool stadium is set to be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per ma...
General Manager – Growing Restaurant Group Liverpool £50,000 - £52,000 (Inc. Service) Plus Bonus The Company: This is an exciting opportunity to join a dynamic restaurant group that’s all about delivering amazing food in a stylish, vibrant environment. With growth on the horizon, this company focuses on people, food, and creating an exceptional gue...
Would you like to join an expanding business with ambition to grow further? They are profitable, well run and financially stable and looking to build on their already established customer base by expanding their sales team. Joining as an Account Manager they offer great earnings potential with uncapped commission and there will be a chance to prove...
Food Programme Manager, Project Manager UK Wide - Field Based £30,000 - £38,000 This is a great opportunity as a Project Manager to utilise your food industry knowledge and relationships to benefit the non-profit sector. This is your opportunity to take your extensive food industry knowledge and put it to use to benefit the food non-profit sector. ...