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1958 Food & Drink Jobs Found in Shepherds Bush
Position: Chef De PartieLocation: Crowne Plaza London Kings CrossHours: 40 hours per weekRate: £ 13.00- 14.00 per hour, with additional exciting bonuses as part of the IHG groupAbout Us: Crowne Plaza London Kings Cross, a distinguished 4-star hotel and part of the renowned IHG group, is seeking a talented and passionate Chef De Partie to join our d...
Junior Sous Chef Opportunity Exciting New Opening in Covent GardenWe are excited to announce the opening of our third restaurant in the vibrant heart of Covent Garden. As we expand, we are looking for a dedicated Junior Sous Chef to assist our senior team in crafting the dynamic flavours of Eastern Mediterranean fusion cuisine.About Us: Our restau...
A fantastic opportunity for a passionate CDP to join our experienced and talented kitchen brigade. Based in the Marylebone High Street area.Set in the heart of Marylebone, OPSO introduced and established the Modern Greek food in Londons dining scene 10 years ago, combining the contemporary culinary perspective with the famous Greek hospitality. We ...
Jean Georges at The ConnaughtExcellent salary, service charge and benefits packageWe are looking for a passionate DemiChef de Partieto join the team atJean Georges at The Connaught.This is a fantastic opportunity for a talented chef who is ready on to take a new challenge within the outstanding brigade and to develop your career within the award-wi...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK....
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutr...
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Calling all CHEF DE PARTIE to work with our clients all over London: * Private Members clubs. * Conference centres. * Hospitality Chefs. * Schools (enhanced DBS) You ONLY NEED your own Whites + Knives and DBS checked. We offer: * Contract Catering. * Full time or flexible hours (Available shifts generally Monday to Friday during the day with we...