Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2462 Hospitality Jobs Found in Shepherds Bush
Omakase Sushi Chef – up to 47k East London Job Role: Omakase Chef Food Style: Japanese / South American Fusion Restaurant Size: 350 covers Daily Covers: up to 800 Contracted Hours: 48-55 Brigade size : 6 sushi chefs. Report to : Executive chef. Group size : 2 Sites. Nearest Transport: Liverpool Street I am working with one of London's cooles...
General Manager , cracking pub in Hackney £ 45,000 - live in and bonus Be part of this great growing pub company in london! Award winning company, people focussed This great little pub is a charming business with 18th-century roots, has been a beloved part of the local community for decades. Retaining its original character with mod...
Head Chef Gastro Pub We're on the hunt for a Head Chef to join our vibrant and contemporary gastro pub brand in the heart of Central London! This bustling Gastro Pub is all about crafting quality seasonal British dishes using the finest local ingredients sourced from both within London and beyond. This is a fantastic opportunity for a Head Chef to ...
Group Executive Chef – Casual Dining 100k London + International Expansion Job Role: Group executive chef Salary: 100k with bonus and travel Food Style: High Volume Casual Dining Area: London Report to : COO Style: High volume, small plates and sharing food F&B Split : Wet Led Full creation and implementation of food for a new group launching...
Fire Up the Grill at GBK West Hampstead! Do you have a passion for cooking and a love for creating mouth-watering dishes? Gourmet Burger Kitchen (GBK) is on the lookout for a skilled Grill Chef to join our kitchen team. If youre ready to bring the heat and help craft the best burgers in town, this is the role for you! What Youll Be Doing: Master th...
We are currently looking for a SousChef at Blues Kitchen Brixton.Oursous chef is a crucial part of the senior management team; supporting the head chef by leading and inspiring the wider kitchen team to ensure a high standard of execution to deliver consistent, beautiful dishes as part of one of Londons best dining experiences click apply for full...
WELCOME TO A WORLD OF OPPORTUNITIESAT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St Jamesis one of Hiltons three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in thetop 5% of hotels in London and the...
Hotel Saint is seeking to hire a Chef de Partie to join our team in the City of London for our new restaurant, The Cardinal. About us The Cardinal is a friendly, neighbourhood restaurant and bar located in Londons City Centre neighbourhood. We are intensely passionate about the revival of a proper gathering place. Our recipe is simple: great drink...
The Role:Exciting opportunity! Position available to start at the beginning of January.Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more.With a newly created menu for each season,...
The Role:Exciting opportunity! Position available to start at the beginning of January.Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed events , as our Head Chef you’ll deliver food that keeps our customers coming back for more.With a newly created menu for each season...