Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2574 Hospitality Jobs Found in Shepherds Bush
Louie London is looking for a talented and experienced Sous Chef to join its dynamic brigade. As a Sous Chef,you will be a key leader, responsible for supporting the Executive Chef and Head Chef in all aspects of kitchen management and operations, ensuring consistency and excellence. Your role will include overseeing food preparation, managing kitc...
Louie London is looking for an experienced and dynamic Chef de Partie to join its vibrant kitchen team. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring consistency and excellencein food preparation and presentation. Your responsibilities will include overseeing junior staff and maintaining an ef...
Junior Sous Chef -Up to £38,000 -High End French Brasserie - City - Monday to Friday! This stunning French Brasserie are looking for their next Junior Sous Chef. We are looking for a hungry, passionate, experienced Junior Sous Chef to step into this position. Ideally from a high-end volume background with experience of French Cooking. You will be w...
We are seeking an excellentBartenderwithan interest in Japanese & Mexican drinks/ cuisine and culture and a desire for career growth with a vibrant restaurant located in the heart of Notting Hill. This is a fantastic opportunity for a passionate candidate with attention to detail who is looking to take their skills, knowledge and experince to the n...
Senior Pastry Chef de Partie Salary: £31,500 + Service Charge (Expected to be an average of £600 per month) Just some of the benefits you will enjoy as a Senior Pastry Chef de Partie 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hotel stays across Hyatt not just for you but also your family and friends from the day y...
JUNIOR SOUS CHEF HELENE DARROZE at The Connaught Excellent salary, Service Charge and Fantastic benefits package An exceptional opportunity has arisen for a talented Junior Sous Chef to join the Kitchen brigade at Hélne Darroze at The Connaught - the outstanding 3-Star Michelin restaurant by Helene Darroze click apply for full job details
The Langham, London; Europes first Grand Hotel and Forbes 5 rated property, is currently recruiting for Chef de Partie to join our talented All Day Dining Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities.ABOUT THE ROLEIn the role of Chef de Partie, your key focus will be to:work well in ...
THE NOMAD RESTAURANTSEager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Award-winning cocktail bar and restaurant Side ...
Cakes & Bubblesis a dessert and Champagne experience by Albert Adria where diners are invited to enjoy a parade of exceptional desserts alongside a curated selection of Champagnes and sparkling wines. Guests can enjoy a parade of exceptional desserts that defy description including the renowned cheesecake and other classics such as egg flan and air...
Chef de Partie - Catering and Events (permanent) East LondonUp to £34,500Our client is looking for a Chef De Partie for catering and events related requirements, leading on some exciting new growth projects and working in a strong and successful team.More about the role:The Chef De Partie is primarily responsible for producing high end food for Hos...