Hospitality Jobs in Shepherds Bush November 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

332 Hospitality Jobs Found in Shepherds Bush

£35,000 Per Annum

Spring Restaurant, located in the elegant Somerset House, is seeking an experienced Assistant Manager. If you have a background in high-quality restaurant operations and a passion for exceptional service, we want you to be part of our team! Why Spring? At Spring, we pride ourselves on creating delightful dining experiences where seasonal produ...

Sous Chef

NewPosted 04 Nov 2024The Chef Foundation
£35,000 Per Annum

Sous Chef Independent All-Day Café/Restaurant, Daytime Only We are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good cof...

Senior Pastry Chef de Partie Salary: £31,500 + Service Charge (Expected to be an average of £600 per month) Just some of the benefits you will enjoy as a Senior Pastry Chef de Partie 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hotel stays across Hyatt not just for you but also your family and friends from the day y...

The Langham, London; Europes first Grand Hotel and Forbes 5 rated property, is currently recruiting for Chef de Partie to join our talented All Day Dining Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities.ABOUT THE ROLEIn the role of Chef de Partie, your key focus will be to:work well in ...

£35,000 Per Annum

Cakes & Bubblesis a dessert and Champagne experience by Albert Adria where diners are invited to enjoy a parade of exceptional desserts alongside a curated selection of Champagnes and sparkling wines. Guests can enjoy a parade of exceptional desserts that defy description including the renowned cheesecake and other classics such as egg flan and air...

Chef de Partie

NewPosted 04 Nov 2024StartMonday
£30,000 Per Annum

Chef de Partie - Catering and Events (permanent) East LondonUp to £34,500Our client is looking for a Chef De Partie for catering and events related requirements, leading on some exciting new growth projects and working in a strong and successful team.More about the role:The Chef De Partie is primarily responsible for producing high end food for Hos...

£70,000 - £75,000 Per Annum

Project Manager West London Restaurant Fit Out - Fast-Track Are you a project manager who has recent experience of overseeing high end-fast-track restaurant fit out projects and are looking for a new permanent position? We are recruiting on behalf of a well established high-end restaurant fit-out contractor, who are based in West London and are l...

£40,000 Per Annum

Sous Chef - Fine DiningLocation: LondonHours: Monday to Friday, 7 am startSalary: £40,000 per yearPerks: Access to an onsite gymWe're seeking a passionate Sous Chef to lead in an exclusive fine dining environment click apply for full job details

£45,000 Per Annum

We are seeking a flexible Live-in Nanny/Housekeeper for a respected Football Family, at their a home in Birmingham.You will be contracted to work 5 days per week, including some weekends.Candidates should be able to offer flexibility to the Family, however standard working hours are 7am-10am (to help with breakfast and getting kids ready for school...

£40,000 Per Annum

Chef Manager - Central London£42000 per annum/ 40 hours per weekOur food is crafted onsite by passionate people using the best ingredients and we know that a balanced, plant focused, natural, fresh and sustainable menu will increase the productivity of our customers and keep them motivated and happy whilst at work click apply for full job details

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