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23 Jobs Found for In Memsie in Southall
How would you like to be paid for five days but only work four*?Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve everyone’s work/life balance. We’re taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent).4DWW will be...
Job description * Position : Temp Chefs - All Levels * Location : Greater London, Reading, Slough, Northolt * Salary : Up to £18 p/h (plus holiday pay) Hamilton Mayday is looking for chef team for temporary assignments in great locations. We are looking for talented chefs with demonstrable experience within quality kitchens. Having a DBS is a plu...
Head Chef Operations - Heathrow terminal 2 Contract: Full Time Salary: £34,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all abou...
Commis Chef Training Ground Trainee Responsibilities include but are not limited to: Preparing ingredients for dishes and working on knife skills Basic cooking Understanding processes and how menus are put together particulaly in the build up to games Overseeing delivieries and taking inventory Organising and basic cleaning in the kitchen Communi...
How would you like to be paid for five days but only work four*? Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve everyone’s work/life balance. We’re taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). 4DWW wil...
We are looking for all levels of Chefs to work at our prestigious venues throughout the year, across a range of different clients. What we need from you: NVQ level 2 or above Own Chef whites and Knives Eligible to work in UK Able to work in a fast-paced environment and under pressure Previous experience in a high-volume kitchen What we can offer...
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-le...
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future click ...
Company DescriptionThe Honourable Society of The Inner Temple, situated on the banks of the Thames, is one of the few remaining Georgian style event halls in the City of London. Teamed with its surroundings of a three acre private garden, the Inner Temple is one of Searcys' most exquisite event venues.Searcys is steeps in rich heritage and is passi...
Salary - Up to £45,000 per annumSchedule - Full TimeExperience - Previous experience within a quality restaurantThe Cadogan Arms are seeking a Junior Sous to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Junior Sous Chef looki...