Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
45 Jobs Found for The Alchemy in Stanwell
Role: Chef de Partie Location: London Salary: £31,000 + £6,000 Tronc Platinum Recruitment is working with a gorgeous riverside boutique hotel in London and we have an opportunity for a Chef de Partie to join their team. What's in it for you? This exciting opportunity will allow you to join a lovely team. Look at just a few of the employee benefits ...
ARE YOU LOOKING FOR A NEW CHALLENGE? ARE YOU HARD-WORKING? PASSIONATE ABOUT FOOD? If this sounds like you then we want to hear from you. We have an exciting opportunity at our school site in Chertsery, Surrey for a Sous Chef to join the team at Accent working 40 hours per week Monday to Friday, term time only. You will also have flexibility ...
Barons Winners for the 3rd year running at the 2024 Publican Awards Best Pub Employer! Head Chef - The Rose and Crown, Thorpe, Egham, Surrey, TW20 8QL Up to £44,000 per annum package (basic salary + tronc) Plus a bonus scheme with opportunity to earn a further £4,000 Food led Pub At Barons Pubs we are proud that our Head Chefs are able to enjoy a...
As one of the London Heathrow Marriott Team , you are the most important asset in our service commitment to our guests. By joining us as a Chef De Partie , we not only meet, but also exceed, our guests expectations. A career at Marriott international is filled with honesty, respect and the opportunity to grow your career. Responsibilities: Prepa...
Chef De Partie Hotel - Egham. We are currently looking for an experienced Chef De Partie to support the Head Chef with daily food preparations in a busy, high-end hotel on the River Thames in Egham. The Chef De Partie will be able to prioritise and multitask and have a passion for producing top quality food. The Perks The successful Chef De Parti...
About us... Fairmont Windsor Park is a beautiful, heartfelt retreat surrounded by 40 acres of English countryside that blends iconic heritage with modern elegance . Our five-star hotel includes 251 luxurious bedrooms and suites accompanied by 7 restaurants and bars offering an unrivalled dining experience . The spa and wellness facilities are...
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Ti...
£13.31-£14 per hour plus up to £3000 in Tronc £33,221.76 - £34,944 per annum based on a 48 hour contract. We also offer 40 hour or part time contracts We have a fantastic opportunity for a Chef de Partie to join us at the Runnymede on Thames. The benefits of working with us: Free use of gym and leisure facilities Free or 60% discounted food onsite...
The Role: Whether you're helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to prepare dishes for one of our themed nights, as our Commis Chef you'll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm...
Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef Manager to join our team. This is a management role so you will be responsible for the running of the contract, liaising with the client to make sure tha...