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41 Catering Jobs Found in Stepney
NEW OPENING. NO DOUBLES. GREAT INGREDIENTS. NEIGHBOURHOOD GEM. BRITISH/ITALIAN CLASSICS.What youll get from it?Up to £55,000.Be a key part of this new opening.Work/life balance.No doubles!Quality cooking. No frills.Who are they?An independent operator has established two successful businesses in London Fields click apply for full job details
The Concept: An exciting opportunity to join a growing, entrepreneurial restaurant group, contributing to the launch of a high-end dining venue in Central London. This role offers the chance to lead within a dynamic, premium environment and help craft an extraordinary guest experience.The Role: The successful candidate will oversee all beverage ope...
Kitchen Theory is a London based design studio with an award-winning experimental Chefs Table. Our team work in collaboration with leading scientists & psychologists to research multisensory flavour perception and push the boundaries of gastronomy, creatively applying the results in innovative commercial, artistic and altruistic projects click app...
Five Star Deluxe Hotel Mayfair Junior Sous Chef - Pastry Kitchen Package = Approx £50k A fantastic opportunity has arisen for an experienced and passionate Pastry Senior Chef de Partie to join the Pastry Kitchen team atone of London's finest five star hotels as their Senior Chef de Partie Chef As a Pastry Senior Chef de Partie, your main duties w...
Head Of Pastry -Production Kitchen -SE London - Upto 60k
NewPosted 28 Sep 2024James Webber RecruitmentHead Of Pastry - Up to £60,000 + Benefits, Central Production Kitchen - SE London AreasIMMEDIATE START An exciting opportunity has arisen for an experienced Head Of Pastry to join an upmarket Italian restaurant company already established in London. The restaurants offers locally sourced fresh food with regular menu changes and a number of deliciou...
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.Kerridges Bar & Grill was the first London restaurant by Tom Kerridge a...
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Chef De Partie to work at Regents University. Location: Regents University, London Rate of pay: £32,000 per annum Working pattern: 5 over 7, working 40 hours p...
A great opportunity has come up for a Pastry Sous Chef to join a trending modern British M ichelin star restaurant near Covent Garden, London.Modern British cuisine - 1 Michelin Star Food showcases distinctive modern techniques with fresh seasonal produce.Strong focus on zero-waste approach and sustainability click apply for full job details
General Manager - Dynamic Restaurant, Bar & Events Venue
NewPosted 28 Sep 2024COREcruitment InternationalAbout the Company:This exciting venue spans two floors and offers a dynamic mix of restaurants, bars, and a thriving events scene. It's a big role with plenty of variety and responsibility!The Role: We're on the lookout for a seasoned General Manager with experience in high-volume environments click apply for full job details
Head Omakase Chef - up to 55k West LondonJob Role: Omakase ChefFood Style: Japanese / South American FusionRestaurant Size: 250 coversDaily Covers: up to 350Contracted Hours: 48, with set days offBrigade size: 6 sushi chefs click apply for full job details