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135 Food & Drink Jobs Found in Thames Ditton
We are looking for all levels of Chefs to work at our prestigious venues throughout the year, across a range of different clients. What we need from you: NVQ level 2 or above Own Chef whites and Knives Eligible to work in UK Able to work in a fast-paced environment and under pressure Previous experience in a high-volume kitchen What we can o...
Chef de Partie Evolve are the leading chef agency and we are currently looking for Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve! What we offer you: Leading pay rates for Agency Chef de Partie roles Want to go on holiday? No need to worry, Evolve calculate...
Job Description Title: Bar Manager Salary: £30,000 plus gym membership Location: Surbiton / Esher Job Purpose: The Bar Manager takes responsibility for the financial success of the bar & events calendar. You will have a range of duties, including events co-ordination club wide, administrative, leadership and practical tasks. You will need to ensu...
Head Chef Operations - Kingston Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavou...
This role is based at St Lawrence C of E School, East Molesey. Though you will only work during term time, you will be paid a salary every month including school holidays. This role has a starting salary of £14,279.41 per annum for working 25 hours per week, 38.4 weeks per year (equivalent to £12.93 per hour, plus annual leave allowance). Rewards...
Role: Chef de Partie Location: London Salary: £31,000 + £6,000 Tronc Platinum Recruitment is working with a gorgeous riverside boutique hotel in London and we have an opportunity for a Chef de Partie to join their team. What's in it for you? This exciting opportunity will allow you to join a lovely team. Look at just a few of the employee benefi...
# Head Chef## Operations - Kingston### Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45We burst onto the restaurant scene in 1997, when we shook up London and showedthe UK a new way of eating. Part of this was the kaiten conveyor belt andcolour-coded dishes which made our n...
Commis Chef – Clayton Hotel Cambridge We have a fantastic new vacancy for Commis Chef at Clayton Hotel Cambridge. Clayton Hotel Cambridge is a 4* Deluxe hotel, situated in the heart of Cambridge, just a 1 minute walk from the train station and a 10 miniute walk into the city centre. with 160 bedrooms, a extensive resturant and 4 meeting rooms Clayt...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor a...
Location : Basingstoke, RG27 9JS, United Kingdom Address : Scures Hill We have an exciting new vacancy! Food & Beverage Manager Britannia Hotels are looking for Food and beverage manager to join our busy team at our Basingstoke Country Hotel. The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a stylish Brasserie, offering casual dini...