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29 Jobs Found for In Nunhead in Tooting Bec
Sous Chef - Live-in Accomodation in West Sussex West Sussex Salary up to £50,000 We are seeking a seasoned Sous Chef or Senior Sous Chef for a Michelin-level restaurant on the West Sussex/Surrey border click apply for full job details
A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishes As a Head Chef, you will oversee the daily operations of the kitchen while collaborating wit...
Commercial Catering Engineer / COMCAT Engineer Basic £44,900 / 40hr week / Door to door pay / Overtime / 31 days holiday / On call 1 in 7 with £175 standby / Van + Fuel card! Having being established for over 25 years, we have come to be known as one of the market leaders in the commercial catering industry with engineers UK wide who help us to pro...
CDP wanted for Basque tapas restaurant in Marylebone.Advert description:Donostia has received critical acclaim since its opening in 2012. We serve Basque inspired tapas and pintxo dishes prepared by a highly professional team of chefs, using the best quality, seasonal ingredients.Donostia is located in Marylebone, operating 7 days a week click app...
Based in the state-of-the-art kitchen of one of the most prestigious 5-star hotels in London, youll be creating a variety of picture-perfect pastries for all kinds of occasions. From afternoon tea treats to savoury showstoppers, they will be served across the whole hotel. The hotel is looking for a Pastry Chef De Partie who has previously worked ...
Our client is a modern Mediterranean Restaurant which recently opened in central London. Serving up to 120 covers, they are looking for a passionate Chef De Partie to create a variety of seasonal Southern Europe inspired dishes over an open fire. You must have previous experience working in the kitchens of high-end restaurants click apply for full...
Job Title: Chef de Partie PastryH&C Solutions is excited to announce the opportunity for the position of Chef de Partie Pastry at a prestigious members-only club located in the heart of London. This renowned club operates 7 days a week for dinner service, serving exquisite Mediterranean cuisine in an elegant fine dining environment click apply for...
The Role Clipstone is a modern neighbourhood restaurant in the heart of Fitzrovia. In our small, bright space we take a creative approach to ingredient led bistro dishes and our exemplary wine list. We are proud of our reputation as a great employer and want to work with our team members to build fulfilling and rewarding hospitality careers click ...
Chef de Partie Salary - Starting from £38K per year Schedule - Full TimeExperience - Previous experience in a quality restaurantSabor are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie...
Job Role: Sous Chef Jnr/SnrSalary: 45-60k including service chargeFood Style: Asian brand, high volumeRestaurant Size: 250 coversDaily covers: up to 1500Team Size: 50 staffContracted Hours: 48Nearest Transport: Covent Garden / Canary WarfWe are looking for experienced sous chefs to work in the hot kitchens in this busy all day dining brand click a...