Food & Drink Jobs in Tower Hill October 2024

A luxury food led company is looking for a Fine Dining Sous Chef for its flagship/Iconic renowned property. Check out the highlight…………………………. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days ...

A Sous Chef is required for one of the top hospitality companies in London & New York at their flagship fine dining restaurant in London. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days on 3 ...

We have a hospitality client who have various pubs across London that require experienced General Managers to run their venues. Ideally you’ll have experience managing pubs and a creative mind to help deliver a great service. Duties * Manage and oversee the venue operation * Deliver superior guest experiences * Plan and develop overall s...

We are currently looking for a Chef de rang for a 2 Michelin star restaurant situated near South Kensington Experience needed in a Michelin star at least 2 years If this is for you please apply within. you must be eligible to work in uk JBG81_UKCT click apply for full job details

OPPORTUNITY for passionate & enthusiastic Chef de Partie to apply. We will provide training.JOB: Required to lead our kitchen team and be an intrinsic part of our senior management team. Responsible for the coordination of kitchen operations you will have experience and passion in delivering quality food standards, safety and staff welfare to an ex...

Job Title: Food Raw Materials and Ingredients Trader Location: London, UK Reports to: Senior Trader *If you have a Food Science/Tech Degree as well as commercial experince.. Apply!* Barclay Meade is partnering with Longulf, a well-established leader in global trading since 1977, to find a dynamic Food Raw Materials and Ingredients Trader for their ...

NEW OPENING. NO DOUBLES. GREAT INGREDIENTS. NEIGHBOURHOOD GEM. BRITISH/ITALIAN CLASSICS.What youll get from it?Up to £55,000.Be a key part of this new opening.Work/life balance.No doubles!Quality cooking. No frills.Who are they?An independent operator has established two successful businesses in London Fields click apply for full job details

This is an amazing opportunity for a Pastry Sous Chef to work in one of the most prestigious Michelin restaurants in London. The restaurant has a fantastic reputation under one of the most famous names of the industry, and the food is just outstanding.The restaurantsoffers a variety of menus, including tasting courses, classic French dishes, and ad...

The Concept: An exciting opportunity to join a growing, entrepreneurial restaurant group, contributing to the launch of a high-end dining venue in Central London. This role offers the chance to lead within a dynamic, premium environment and help craft an extraordinary guest experience.The Role: The successful candidate will oversee all beverage ope...

Second leader chef with a focus on training to work Monday - Friday daytimes - production kitchen - high end, nutritious, healthy, sustainable food offering - NW London - Sept /Oct24 start The Company: Expanding Friendly family run London-based, B Corp accredited caterers with an impressive client base currently seeking a supportive sous chef with...