Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
59 Jobs Found for Dnata Travel Group in Walton on Thames
Are you a culinary enthusiast looking for a vibrant kitchen to call home??We're on the hunt for a talented Chef de Partie to join our passionate team here at? The Mute Swan in Hampton . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your...
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Mute Swan in Hampton , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food qual...
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work...
Hilton Cobham (Surrey) - Chef de Partie - Full Time - Live In Accommodation available WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE- No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusi...
Career opportunities with a side of good times! WELCOME TO A WORLD OF OPPORTUNITIES - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. "To share the light and warmth of hospitality". With ...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...
Sous Chef - Exciting Mediterranean Restaurant Up to £40,000 + BonusLocation: WeybridgeAbout Us:What We're Looking For:Passion for Authentic Cuisine: You're enthusiastic about crafting high-quality, authentic dishes that celebrate tradition and flavor click apply for full job details
Sous Chef - Exciting Mediterranean Restaurant Up to £40,000 + BonusLocation: WeybridgeAbout Us:What We're Looking For:Passion for Authentic Cuisine: You're enthusiastic about crafting high-quality, authentic dishes that celebrate tradition and flavor.Mediterranean Expertise: A background or strong knowledge in Mediterranean cuisine is a big plus-yo...
Sous Chef - Exciting Mediterranean Restaurant Up to £40,000 + BonusLocation: WeybridgeAbout Us:What We're Looking For:Passion for Authentic Cuisine: You're enthusiastic about crafting high-quality, authentic dishes that celebrate tradition and flavor.Mediterranean Expertise: A background or strong knowledge in Mediterranean cuisine is a big plus-yo...