Food & Drink Jobs in Wandsworth September 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

205 Food & Drink Jobs Found in Wandsworth

£35,000 Per Annum

CHEF DE PARTIE, KITCHEN 39 hours, 5 days per week Were looking for a Chef de Partie to join our iconic hotel kitchen team. Mandarin Oriental Hyde Park is Londons most iconic address. Its another world; a world of oriental luxury and the most attentive service. A world thats all about our guests click apply for full job details

£55,000 Per Annum

A great opportunity has come up for a Pastry Sous Chef to join a trending modern British M ichelin star restaurant near Covent Garden, London.Modern British cuisine - 1 Michelin Star Food showcases distinctive modern techniques with fresh seasonal produce.Strong focus on zero-waste approach and sustainability click apply for full job details

Assistant Manager - Waterfront Street Kitchen and Bar (ExCel London)We are introducing London's new entertainment district.'Immerse LDN' is dedicated to showcasing world-class immersive experiences and original productions across brand-new purpose built venue space in the heart of London's Royal Docks - set to the backdrop of ExCel London's waterfr...

£55,000 Per Annum

Head Omakase Chef - up to 55k West LondonJob Role: Omakase ChefFood Style: Japanese / South American FusionRestaurant Size: 250 coversDaily Covers: up to 350Contracted Hours: 48, with set days offBrigade size: 6 sushi chefs click apply for full job details

£100,000 Per Annum

An incredible opportunity is now available for an experienced Executive Chef to join one of Floridas (United States) most exciting new restaurants.This successful establishment offers a Southern Mediterranean French Cuisine in a high volume setting. You will be managing a large brigade of chefs, work with SOPs, revenue target and costing, and menu ...

£100,000 Per Annum

An incredible opportunity is now available for an experiencedExecutive Chef/Head Sushi Chef t o join one ofFloridas (United States)most exciting restaurant groups.This successful establishment offers aAsian/Mediterranean fusion cuisinewithOmakazein a high volume setting. You will be managing a large brigade of chefs, work with SOPs, revenue target...

£35,000 Per Annum

We are looking for aPastry Chef de Partie tojoin the team of a fantastic Mediterranean & French Bistro owned by a famous and talented Michelin star Chef Patron.Modern & traditional French cuisine with Mediterranean influenceBased on bistronomy of flavours - classical techniques blended with playfulness and originalityUp to 80 covers per serviceFant...

Sous Chef

NewPosted 28 Sep 2024Vacherin
£95,000 Per Annum

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at Mishcon de Reya. Location: Mishcon de Reya Rate of pay: £43,000 per annum Working pattern: Monday - Friday Event click apply for full job d...

Sous Chef Due to a new opening, we are looking for a Sous Chef Responsibilities as aSous Chef Planning menus with Head Chef in line with seasonal produce Covering the Head Chef while on annual leave and supporting the kitchen Manage kitchen station's and clean down after service Ensuring food quality, production and taste is of the highest stand...

£35,000 Per Annum

We are looking for an ambitious Junior Sushi Chef to join a high end establishment in central London to start up a new sushi kitchen operation. You should have experience in fine dining, high-end sushi restaurants as a Sushi Commis or Demi Chef de Partie. Working 45 hours a week 5 days. Latest finish 12pm (evenings open 3 days a week)JBG81_UKCT c...

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