Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
111 Hospitality Jobs Found in Wavendon
Be Yourself – Be an Inspiration to Your Team – Be Leonardo As a Food & Beverage Manager, you’ll keep your department running like clockwork and lead your team to ensure our guests have an incredible experience with us. Take a deep breath because you’ll be stepping into a busy role! You’ll think creatively to offer first-class customer service and g...
Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef Manager to join our team.This is a management role so you will be responsible for the running of the contract, liaising with the client to make sure that ...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business.Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow your ...
We're currently recruiting a driven Barista to help us create beautifully crafted drinks for a major High Street brand on a part time basis, contracted to 16 hours per week. As a Barista, you will use your skills to deliver first-class service and perfectly crafted coffees to our customers. You'll get given every opportunity to progress within a co...
ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Ba...
ABOUT THE ROLE As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs. Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so important. The variety of housekeeping and cleaning tasks ...
Role: Chef Manager Location: Milton Keynes Salary / Rate of pay: £32,500 Platinum Recruitment are currently supporting an education establishment in the Milton Keynes area and have a fantastic opportunity for a Chef Manager to join the team. What's in it for you? Benefits include a generous salary Monday to Friday sensible hours, term time plu...
Sous Chef - Mon-Fri - Daytime- Upto £32k -Fine Dining x Street Food
NewPosted 30 Oct 2024CV-LibraryThis Sous Chef role in Milton Keynes will turn into a Head Chef role when the exiting new expansion occurs next year in 2025. Not been a Sous Chef before? Don’t worry the client is happy in taking on a strong Chef de Partie for their first Sous Chef position Check out the highlights of this Sous Chef role. Sous Chef Highlights: Salary upto £32....
Temporary Nursery Chef, Milton Keynes, Buckinghamshire, Monday - Friday, £18 - £19 ph, Platinum Recruitment is working in the partnership with a nursery in Milton Keynes, Buckinghamshire and have the opportunity for a temporary Chef to join their team on a temporary basis What's in it for you? Monday - Friday Weekly Pay Term time onlyPackage £1...
Blue Arrow is currently recruiting for full time position of Chef de Partie for one of our clients. Annual salary £28000. Key Responsibilities - Production of all items, with the correct recipe card and procedure, correct quantity and of good quality; - To show full support to senior staff, the goals and ideals of the operation, working continual...