Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
102 Jobs Found for In Muasdale in West Drayton
Company Description Searcys are looking for a Events Sous Chef at 116 Pall Mall. The Sous Chef will work hands on under the kitchen brigade to manage the daily kitchen activities including overseeing staffing and menu preparation. They will ensure menus are developed and improved upon on a regular basis, constantly improving the quality of the cat...
Head Chef - Bar Concept - Clapham Our client is a distinctive Clapham bar which is looking for a Head Chef to run their kitchen. The bar is part of a small group of bars around London. Each bar has a unique concept and the group as a whole is thriving since its launch in 2021 now at 6 sites. The Head chef would manage a team of 2 other chefs and a ...
The Concept: The establishment offers seasonal British produce infused with a European flair, all within an exceptionally chic setting. The Role: The appointed individual will assume full operational responsibility. Currently accommodating 120 covers, along with a vibrant bar and Private Dining Room (PDR), there exists significant potential to en...
Motcombs is looking for a passionate and skilled Chef de Partie to join our dynamic kitchen team. The Role: As a Chef de Partie, you will be an integral part of our kitchen brigade, working alongside our talented chefs to bring the art of gastronomy to life. From food preparation to plating, you will have the chance to showcase your creativity and ...
Hours: Full-time, 45 hours/week, 5 days over 7 Start Date: Training abroad (dates TBC), London grand opening in December About the Role: My client is launching a vibrant new smashed burger concept in London and is searching for a dynamic Restaurant Manager to lead the charge. Youll be at the heart of the operations, ensuring that every customer l...
Do you love to chat and socialise with people? Would you consider yourself as a people person? Are you a good listener who remembers small details? If yes, we would love to hear from you! Join us as a Customer Assistant in our Feltham Club offering a 40 Hour contract which includes evenings, weekends, daytimes and very late nights. The Role You'll...
We are currently seeking Chefs for our La Mia Mamma restaurants located in West and Southwest London! If you love cooking traditional Italian homemade dishes, if there's a family story behind each of your recipes, and if you enjoy taking care of your guests, we want to meet you! Mamma Sara is expanding her team of mammas and is excited to learn n...
Motcombs Belgravia is currently Hiring a. new and experienced bar manager to lead our Bar Team. Motcombs is an historic restaurant in the area having first opened in 1982. Local attractions include, the fashionable Kings Road, Hyde Park, Harrods, Harvey Nicholls as well as the Saatchi Gallery, The Natural History Museum and the Victoria and Albert ...
Chef De Partie - Isleworth Contract type: Permanent Salary: £25,000 Start: September Location: London Special Requirements: none A brilliant opportunity to join a fast growing independent events catering company. "We provide a bespoke full event management service to ensure your party or wedding is as special as it should be. Our chefs and event ...
We are looking for a Sous Chef for a well-known and highly respected party design and event catering company based in Wimbledon. The company prides itself on its creative, highly personal approach and superb, restaurant quality food. The ideal Sous Chef must be highly organised and creative, have strong leadership/management abilities and will ne...