Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
87 Jobs Found for In Muasdale in West Drayton
Michelin starred small capacity restaurant looking for experienced Sous Chef Position: Sous Chef Location: Belgravia Salary: £45,000 This Michelin starred restaurant is known for its intimate setting, offering a unique dining experience. It has garnered recognition for its dedication to precision and creativity and has earned numerous prestigiou...
Chef de Rang / Head Waiter in a 2** Star Michelin French Fine Dining Restaurant Salary: £35,000 to £38,000 (depending on experience) Location: Southwest London Smyth & Co. is proud to be representing this incredible 2 Michelin Star Restaurant that serves highly elevated french cuisine in an incredible setting. This fine dining restaurant serves th...
We are looking for 4 outstanding Commis Chefs who is looking to take the next step in their career journey. This is an exciting position for someone to work in our Catering & Retail Services (CRS) team at House of Lords and will also provide fine dining for some of the countrys elite including Royalty and Members of State as well the Lords on a reg...
Pastry Chef De Partie Production Site (SW8) 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We arecurrently looking for ...
We are looking for a committed and motivated Chef de Partie to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay , located in Chelsea South West London. Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001...
We have an exciting opportunity for a creative Pastry Chef de Partie to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay , located in Chelsea. Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the ...
Chef de Partie – Premium Independent Gastro Pub Location: Chelsea, London Salary: £16 per hour – £39,936 per annum based on a 48-hour week + Paid Overtime Host Staffing is excited to be recruiting a talented and passionate Chef de Partie on behalf of our esteemed client, a well-established gastropub in Chelsea. If you have a passion for fresh, seas...
Wild by Tart is a neighbourhood restaurant set within a multipurpose space. Housed in a former power station and coal store, the 9,000 sq. ft site light filled space combines a restaurant, bar, retail store, events space, and photography studio. We work with the best suppliers using seasonal, British produce wherever possible, and are proud to be i...
One Michelin starred restaurant in Fitzrovia is seeking a talented and ambitious Chef de Partie to join its award winning team. £35,000. Position: Chef de Partie Location: Belgravia Salary: £35,000 At Smyth & Co, we are excited to be working with one of Londons most prestigious Michelin-starred restaurants, located in the heart of Belgravia. We ar...
Company Description Searcys are looking for a Sous Chef , as a Sous Chef in this venue, you will get a chance to create the finest quality of dishes and deliver exceptional culinary experiences for our guests. You will be part of a structured team, that you will work closely with to create the perfect dinning experience. The Royal Institution of C...